Vitamin E, lipid fractions, of colostrum, transitional
an international E Rudy
Boersma, Ira J Simmons
and
and fatty acid composition milk, and mature milk:
comparative
Pieter
J Offringa,
Frits
study13
AJ Muskiet,
ABSTRACT sition, and
Triglycerides, tocopherols were
cholesterol, determined
fatty acid in colostrum,
tional
and
in St Lucia.
With
milk,
mature
tation, triglycerides increased whereas chain polyunsaturated flect
14:0)
de novo
fat-globule
size as milk
membrane
milk
addition contains fatty are essential to sustain
of lac-
Am
Transitional
(8:0,
10:0,
mature
In poorly values
milks,
the
fatty
acid
times
higher
long-chain
those fatty
than
reported for acids in ma-
in developed
coun-
data from studies in Western countries to analytical methods and possible conlipid
absorption,
J Clin Nuir
Human fatty
composition,
growth,
and
milk, lipid fractions, tocopherols, acid concentration, fat-globule size,
from
(8:0,
reviewed
is evidence and acids
countries
breast-feeding, kg (1, 3-5).
The
higher
energy
nation
of these
Data
[3.4-3.7 body
intake, factors
on body
are
of -500 a lower
body
fetal stores absorption,
to macronutrients, only
provide
Am J C/in Nutr
the
importance. the
be caused
expenditure,
stores,
in different
and often difficult to compare. ment of the breast-fed newborn
to be of crucial
may
1 mo
(15-18).
that
in term
( 1 8:3w-3)
to the
polyunsaturated
by a
or a combi-
main
1991;53:1197-204.
and
energy
populations
Adequate depend
growth on the
are
expenscanty
and developquantity and
and ingested milk, the efficiency and energy expenditure. With re-
lipid
fraction
Under source
ofhuman
normal of energy
Printed
milk
conditions
in USA.
(50-60%)
fatty lipids,
where
than in developed studies are needed
does
the duration
countries, between
Longitudinal
et al (14)
FA
composition
and low-fat intake, countries, leads to de novo in the
These
medium-chain
not
an energy
for its absorption effect (7).
the maximum and
acid
32 to 55
or 22-C
(PUFA) occur
until
capacity
18:2n-6)
species series, several
and
of the
w-
notably weeks
that these FAs, together called might to a certain extent be of human oflactation
milk is usually
in devellonger
carefully conducted comparative the less-priviledged and the well-fed changes
in the lipid
fraction
and
its
I From the Perinatal Care and Prevention of Handicaps in the Caribbean project, NASKHO, Willemstad, Curacao, Netherlands Antilles; the Department of Obstetrics and Gynaecology, State University Groningen, The Netherlands; NHD Hospital, Meppel, The Netherlands; the Central Laboratory for Clinical Chemistry, State University and University Hotpital Groningen, The Netherlands; and Victoria Hospital, St Lucia. 2 Supported by funds made available by the European Communities,
Foundation for Higher Medical Education ofThe Netherlands Antilles, and by the JK de Cock Foundation. 3 Address reprint requests to ER Boersma, Department of Obstetrics and Gynaecology, State University Groningen, 59 Oostersingel, 9713
seems
EZ Groningen,
it does
Received Accepted
but
Muskiet on
(l8:2o-6,
20-C
(10, 20). This suggests PUFAs (LC PUFAs),
countries,
communities.
with
14:0) constitute
infants
linoleic
may coun-
of
to 3.9-4.1
(1, 5).
newborns
quality ofavailable ofgastrointestinal
after
amounting birth
energy
weights between kg (1-3)] and in
However,
similar, g after
composition,
of healthy
in birth 2.7-3.2
kg (2, 4)].
weights
gain
by diet
12:0, and
desaturate
in structural
postnatally long-chain
fat content developing
is independent from bile acids acid ( 1 2:0) exerts a microbicidal
There
w-6
glucose
10:0,
vitamins that development
compared
mothers’
considered essential for neonates. To define the nutritional adequacy
There are considerable differences infants in developing countries [range
not
of the
to elongate 3 and
199 1 :53: 1 197-1204.
Introduction
gard
recently
gland
source that ( 1 9). Lauric
oping
diture
studies influence
FAs (MCFAs)
linolenic
brain
St Lucia
Western
the
( 1 1) but in most
mammary
percentage
present
KEY WORDS
communities
from 23 to 41 g/L (12) countries (1 3, 14).
Numerous indicate
nourished
as low as 10 gIL
tries it ranges g/L in Western
12:
of increasing
and
compared with medium-chain
digestion,
development.
acids
a tendency
reach
fat-soluble and brain
tocopherols,
to three
for lipid
and
(6-10).
acids (FAs) and normal growth
ofthe milk lipid fraction. A high-carbohydrate so commonly encountered in less-developed a relatively high percentage of FA synthesized
fatty acids) Percentage
was two
sequences
progress
M Chase,
contained higher concentrations of to be derived from the fat-globule
(cholesterol,
tries. Differences from are discussed in relation
of fatty
gland
matures.
colostrum, considered
polyunsaturated Western countries. ture
synthesis
in the mammary
but particularly components
compotransi-
and percentage medium-chain fatty acids tocopherols, cholesterol, and percentage longfatty acids decreased. These changes re-
augmented
0, and
milk
William
in
© 1991 American
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Society
for Clinical
The Netherlands. January 10, 1990. for publication July
Nutrition
1 1, 1990.
1 197
BOERSMA
1198 FA composition industrialized available
from
In this lipid
were
studied
countries
(7,
developing
longitudinal
fractions
in human
and
tocopherols
and
with
of the
data
ribbean
transitional
milk,
Breast
composition
of the
and
milk
mature
the
FA
fractions.
similar
concentration
and
A comparison
studies
milk
capital
were
obtained
women
from
of African
in the
semiurban
of St Lucia.
The
women
and
Considering
the
belonging
area
their
influence
oftotal
proteins, and fat were main sources ofdietary of the
general
women
to the
ofCastries,
infants
the all in
were
of migration
the normal conformed
69%,
1 1%,
were
livered
at term)
sitional
milk),
and
samples
were
taken
and
to any
The dietary
from 20%,
on feeding
respectively. subculture
ofthese
between
0 and
10 and
each
women
woman
and
The
supervision were
representative MCFAs methyl
esters
performed
after
by manual collected
had
of added
by a separate
(29,
All mid-
plastic
con-
capillary
described
(31).
into
plastic
#{176}C until carefully
an-
tubes.
All
analyzed. When mixed to ensure
were
method
(29,
detection
Alpha-tocopherol
0.5 X /3-tocopherol,
(32,
extract, internal liquid
33) by using
of MCFAs 30),
which
MCFAs. 17:0.
After
cholesterol
as their
gas-chromato-
30). Quantification
gas-chromatographic The
determined
capillary
(a-,
of part
was
determined
for
equivalent, being the and 0. 1 X -y-tocopherol,
a
were
silylation
of
as previ-
quantification
1-, and