AEM Accepted Manuscript Posted Online 2 January 2015 Appl. Environ. Microbiol. doi:10.1128/AEM.03540-14 Copyright © 2015, American Society for Microbiology. All Rights Reserved.
Vibrio cholerae non-O1/non-O139 carrying multiple virulence factors and V. cholerae O1 in the Chesapeake Bay, Maryland Running title: Pathogenic V. cholerae in the Chesapeake Bay Daniela Ceccarelli1, Arlene Chen1, Nur A Hasan1,2,3, Shah M. Rashed1,4, Anwar Huq1,5, Rita R. Colwell1,2,3,5,6* 1
Maryland Pathogen Research Institute, University of Maryland, College Park, MD, USA;
2
CosmosID Inc., College Park, MD, USA;
3
University of Maryland Institute for Advanced Computer Studies, University of Maryland,
College Park, MD, USA; 4
International Center for Diarrhoeal Disease Research, Bangladesh (ICDDR,B), Dhaka,
Bangladesh; 5
Maryland Institute of Applied Environmental Health, University of Maryland, College Park,
MD, USA; 6
Johns Hopkins Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD,
USA;
*Corresponding Author: Prof. Rita R. Colwell Center of Bioinformatics and Computational Biology University of Maryland Institute of Advanced Computer Studies University of Maryland, College Park, MD 20742, USA. Tel. (+1) 301 405 9550; Fax (+1) 301 314 6654;
[email protected] 1
1
Abstract
2
V. cholerae non-O1/non-O139 inhabits estuarine and coastal waters globally but its clinical
3
significance has not been sufficiently investigated, despite the fact that it has been associated
4
with septicemia and gastroenteritis. Emergence of virulent V. cholerae non-O1/non-O139 is
5
consistent with recognition of new pathogenic variants worldwide. Oyster, sediment, and water
6
samples were collected during a Vibrio surveillance program carried out in 2009-2012 in the
7
Chesapeake Bay, Maryland (USA). V. cholerae O1 was detected by direct fluorescent antibody
8
(DFA) but not successfully cultured, whereas 395 isolates of V. cholerae non-O1/non-O139 were
9
confirmed by multiplex PCR and serology. Only a few of the V. cholerae non-O1/non-O139
10
isolates were resistant to ampicillin and/or penicillin. Most were sensitive to all antibiotics tested
11
and 77-90% carried hemolysin hlyAET, actin cross-linking repeats in toxin rtxA, haemagglutinin
12
protease hap, and type 6 secretion system. Ca. 19 to 21% of the isolates encoded neuraminidase
13
nanH and/or heat-stable enterotoxin NAG-ST and only 5% contained type 3 secretion system.
14
None of the V. cholerae non-O1/non-O139 isolates contained VPI associated genes. However,
15
ctxA, ace, or zot were present in nine isolates. Fifty-five different genotypes carried up to 12
16
virulence factors, independent of source of isolation, and represent the first report of both
17
antibiotic susceptibility and virulence associated with V. cholerae non-O1/non-O139 from the
18
Chesapeake Bay. Since these results confirm the presence of potentially pathogenic V. cholerae
19
non-O1/non-O139, monitoring for total V. cholerae, regardless of serotype, should be done
20
within the context of public health.
21
2
22
Introduction
23
Vibrio cholerae, a water-borne bacterial pathogen, is an autochthonous inhabitant of
24
riverine and estuarine aquatic environments. There are more than 200 serogroups, based on O
25
antigenic characters, but only serogroups O1 and O139 have been associated with epidemic
26
cholera and both are considered a major public health threat for developing countries (1).
27
Developed countries today rarely witness cholera cases caused by the epidemic strains of
28
V. cholerae and outbreaks are typically travel-associated (2). Yet, infections other than cholera
29
can be caused by the non-epidemic V. cholerae serogroups that, collectively, are referred to as
30
non-O1/non-O139 and are generally acquired through raw or undercooked seafood consumption.
31
V. cholerae non-O1/non-O139 infections are continuously reported worldwide (3, 4),
32
emphasizing their clinical significance. Although V. cholerae non-O1/non-O139 strains
33
generally do not produce cholera toxin, other virulence factors contribute to their pathogenicity,
34
including hemolysin hlyA (5), protease hapA (6), cytotoxic actin cross-linking repeats in toxin
35
rtxA (7), sialidase nanH (8), heat stable toxin NAG-ST (9), a type 6 secretion system (T6SS)
36
(10), and a type 3 secretion system (T3SS) (11). Occasionally, cholera toxin ctxA and toxin-
37
coregulated-pilus-associated genes tcpA and tcpI are reported to be present in V. cholerae non-
38
O1/non-O139 isolates (12, 13).
39
The CDC reported in 2010-2011 that V. cholerae O75 caused sporadic cholera cases traced
40
to contaminated shellfish consumption in the US Gulf Coast (14), and in 2011-2012 that
41
toxigenic V. cholerae O141 infections in New Jersey and Arizona were likely associated with
42
raw clam consumption and unsafe drinking water (2). In Maryland, vibriosis is mainly associated
43
with V. parahaemolyticus and V. vulnificus, but 5-10% of all cases yearly are caused by V.
44
cholerae non-O1/non-O139 (15) and increasing so over the last decade (16). According to CDC
3
45
guidelines, oral rehydration is the therapy of choice for mild V. cholerae non-O1/non-O139
46
infections, whereas severe infections and septicemia should be treated with ciprofloxacin and/or
47
third-generation cephalosporins (ceftazidime and ceftriaxone) (17).
48
The Chesapeake Bay is the largest estuary in the Unites States and has been the subject of
49
many microbiological studies over the last forty years. Occurrence of V. cholerae in the
50
Chesapeake Bay was first documented in the late 70s, when both V. cholerae non-O1/non-O139
51
(18) and non-toxigenic V. cholerae O1 (19) were isolated in different locations of the Bay.
52
Ecological surveys and genetic diversity analysis of V. cholerae were subsequently undertaken
53
(20, 21), showing V. cholerae to be a naturally occurring component of estuarine and marine
54
coastal microbiota.
55
As reported by Baquero et al., “the study of antibiotic resistance in indigenous water
56
organisms is important, as it might indicate the extent of alteration of water ecosystems by
57
human action” (22). The Chesapeake Bay is characterized by high recreational use, heavy
58
commercial fishing, and wastewater overflows from treatment plants. This composite aquatic
59
environment makes the Bay a potential bioreactor for genetic exchange among bacteria subjected
60
to antibiotic treatment (agricultural operations, poultry farms, isolates of human origin) and
61
autochthonous microorganisms, enhancing the spread of drug resistance in aquatic environments.
62
V. cholerae isolated from seawater has been shown to be antibiotic resistant worldwide (23-25)
63
but no information is available about V. cholerae populations of the Chesapeake Bay.
64
The reported increase in V. cholerae non-O1/non-O139 cases in Maryland (16) demands
65
better understanding of both antibiotic resistance and pathogenic properties of these bacteria,
66
considering no such data are available for environmental V. cholerae in the Chesapeake Bay. The
67
aim of this study, therefore, was to undertake extensive analysis of virulence determinants and
4
68
antibiotic resistance patterns of V. cholerae isolates collected during a 43 month surveillance
69
carried out in the Chesapeake Bay.
70 71
Material and methods
72
Sample collection, processing, and strain isolation
73
From February, 2009, to August, 2012, oyster, sediment, and water samples were collected
74
from the Chester River (CR) and Tangier Sound (TS), Chesapeake Bay, Maryland, USA. The
75
two sampling sites were chosen based on ecological and environmental conditions: CR station,
76
located at the mouth of the Chester river, is representative of the upper Chesapeake Bay (39º 05'
77
09” N; 076º 09' 49” W), whereas the TS station is located in the lower Chesapeake Bay
78
(3810.976 N; 7557.901 W). Sampling was performed twice per month during summer (June to
79
August) and once per month the rest of the year (September to May). At each site, 12 liters of
80
epipelagic water (whole water, plankton free water (PFW), and plankton fraction), 20-25 oysters,
81
and 80-100g of sediment were collected and V. cholerae isolated using alkaline peptone water
82
enrichment according to standard protocols (26). Briefly, three volumes of water (1L, 100ml,
83
10ml), homogenized oysters (10g, 1g, 0.1g), and sediment samples each added to 10X alkaline
84
peptone water were incubated statically at 35°C for 16-18 hours. 1 ml of each O/N enrichment
85
was used for DNA extraction by boiling (27) and tested by multiplex PCR for ctxA and toxigenic
86
V. cholerae O1 and O139 (28). A loopful of pellicle from each overnight enrichment was
87
streaked onto selective media, CHROMagar™ Vibrio (CHROMagar, USA), and Thiosulfate
88
citrate bile salts sucrose (TCBS) agar (Difco, USA), and incubated overnight at 37°C.
89
Presumptive V. cholerae colonies were subcultured onto LB agar and multiplex toxR PCR was
90
used to confirm V. cholerae (Table 1). Antisera kits for O1 (Vibrio cholerae Antiserum Poly,
5
91
Difco, USA) and O139 (O139 “Bengal”, Hardy Diagnostics, USA) V. cholerae were used to
92
determine serotype by slide agglutination, per manufacturer instructions. Serotyping was
93
confirmed by multiplex PCR, as previously described (Table 1). Bacterial isolates were stored at
94
-80°C in LB broth containing 50% (vol/vol) glycerol.
95
Direct fluorescent antibody assay-Direct viable count (DFA-DVC)
96
Direct fluorescent antibody (DFA) detection of V. cholerae O1 and O139 was performed
97
using V. cholerae serogroup O1 (Cholera DFA) or O139 (Bengal DFA) kits (New Horizons,
98
MD). Briefly, 1 ml water and plankton samples were incubated overnight at 30°C with 0.002%
99
nalidixic acid and 0.025% yeast extract; samples were fixed with 2% formaldehyde, and stored at
100
room temperature until processed (26). Samples were processed according to the DFA O1 kit
101
instructions and slides were examined by epifluorescence microscope (Carl Zeiss AxioScope).
102
Antibiotic susceptibility
103
Antibiotic susceptibility was determined by disk diffusion on Muller-Hinton Agar (BD,
104
USA), according to Clinical and Laboratory Standards Institute guidelines for V. cholerae (29)
105
and Enterobacteriaceae (30). Escherichia coli ATCC 25922 was used as quality control strain.
106
All strains were tested for resistance to: Ampicillin (AM-10µg), Ciprofloxacin (CIP-5µg),
107
Chloramphenicol (C-30µg), Erythromycin (E-15µg), Kanamycin (K-30µg), Nalidixic Acid (NA-
108
30µg),
109
Sulfamethoxazole-Trimethoprim (SXT-23.75/1.25µg), and Tetracycline (T-30µg). Ampicillin
110
resistant strains were also screened for monobactams, carbapenems, second-, third- and fourth-
111
generation cephalosporins: Cefotaxime (CTX-30µg), Ceftazidime (CAZ-30µg), Ceftriaxone
112
(CRO-30µg), Cefoxitin (FOX-30µg), Cefepim (FEP-30µg), Imipenem (IPM-10µg), and
113
Aztreonam (ATM-30µg). MIC for strains showing intermediate susceptibility to erythromycin
Penicillin
(P-10µg),
Spectinomycin
6
(SPT-100µg),
Streptomycin
(S-10µg),
114
was determined using Ery EM256 (0.016-256 µg/ml) E-test strips (bioMerieux-USA), according
115
to manufacturer’s instructions.
116
DNA extraction and PCR amplification
117
Genomic DNA was extracted by boiling protocol according to Ausubel et al. (27). PCR
118
was performed in 25 μl reaction mix containing 12.5 μl of GoTaq Master Mix polymerase
119
(Promega) and 50ng/μl DNA. Gene targets and oligonucleotides sequences are listed in Table 1.
120
For thermal cycling conditions see specific references (Table 1). PCR amplicons were confirmed
121
by sequencing done at Eurofins Genomics (USA), and Invitrogen Vector NTI® software was
122
used to compare DNA sequences against the GenBank Nucleotide database. Reference strains V.
123
cholerae O1 N16961, INDRE 91/1 and O395, V. cholerae non-O1/non-O139 RC385, RC66, and
124
AM-19226, and V. cholerae O139 MO10 were included as positive and negative controls where
125
appropriate. Data presented in Table 4 are results of at least two independent experiments. DNA
126
sequences were determined by Eurofins Genomics (Huntsville, USA). Simpson's Index of
127
Diversity was used to calculate sample diversity.
128 129
Results
130
Detection and isolation of V. cholerae
131
Altogether, 111 rounds of sampling took place at the Chester River (CR, n=54) site and
132
Tangier Sound (TS, n=57) site between February, 2009, and August, 2012. Chester River
133
samples were more frequently positive for V. cholerae than Tangier Sound, with 63% (34/ 54)
134
positive rounds compared to 31% (17/54), respectively. Water temperature in the Chesapeake
135
Bay displayed annual seasonal patterns with dramatic changes over the study period at both sites,
136
from a low of 0.5°C in January to a maximum of 30.14°C in July. Seasonal fluctuation of salinity
7
137
in the upper and mid-Chesapeake Bay is shown in Figure 1. Salinity ranged between 3 and 12.5
138
ppt in Chester River, and 7.3 and 19.1 ppt in Tangier Sound.
139
Combined sampling at both sites yielded 395 V. cholerae isolates by enrichment method
140
(Table 2) and all were confirmed V. cholerae non-O1/non-O139 by multiplex PCR and serology.
141
From the CR site, a total of 312 V. cholerae isolates were isolated, half of which were from
142
water samples. V. cholerae was also isolated from oysters (six isolates from two rounds) and
143
sediment (twenty-one isolates from seven rounds) predominantly during the summer months of
144
2011 and 2012 (Figure 1). Over the entire 43 month study at the CR site, the yield of V. cholerae
145
isolates for the summer months (June to August) in 2010 was approximately 60% less than in
146
2011 (40 and 139 isolates, respectively) and, interestingly, the proportion of positive samples
147
dropped by approximately one-tenth in the summer of 2012 (15 isolates from 6 samplings). The
148
peak of V. cholerae isolation in the summer of 2011 was strongly correlated (R2 = 0.9) with
149
lower salinity (3.9 to 6.4 ppt), compared with higher salinity in 2011 (8 to 9.5 ppt) and 2012 (8.2
150
to 11.1). V. cholerae isolation was episodic in Tangier Sound the entire sampling time, with 83
151
isolates from the three water fractions and none from oysters or sediment (Table 2). The largest
152
number of isolates was obtained during February to May, 2010, and these were mainly from
153
water but there was no recurrent seasonal pattern detected during the 43 month study (Figure 1).
154
V. cholerae O1 and O139 were not isolated in culture from any of the samples collected in
155
this study, and their presence was never detected by multiplex PCR (28) directly from O/N
156
enrichment samples. Since V. cholerae can be present in the natural environment in a viable but
157
non-culturable state, a direct fluorescent antibody (DFA) method was employed to detect V.
158
cholerae O1 and O139 in all of the plankton and PFW samples. V. cholerae O139 was negative
159
for all samples tested during the entire surveillance. V. cholerae O1 was positive for plankton
8
160
and/or PFW samples collected from both Chester River and Tangier Sound, but the results
161
showed a scattering of V. cholerae O1 presence during the entire sampling (Table 3). All
162
samples collected during 2011 were negative for V. cholerae O1. Overall, 32 of 111 sampling
163
rounds (29%) were positive for V. cholerae O1 from plankton and/or PFW samples. The average
164
V. cholerae O1 cell counts ranged from 8 to 45 x 103 cells/ml, and 5 to 10 x 103 cells/ml for
165
plankton and PFW samples, respectively (Table 3). The percent positive rounds per year varied
166
from 6.3 to 42.6%. The proportion of positive samples was higher for water samples than for
167
plankton in the Chester River, a result reverse to that for Tangier Sound, where V. cholerae O1
168
positive samples were detected mainly in plankton samples. Furthermore, an increased frequency
169
of V. cholerae O1 positive samples was observed during the summer months (May to August) of
170
2010 and 2012 in Tangier Sound.
171 172
V. cholerae non-O1/non-O139 antibiotic resistance
173
Antimicrobial susceptibility testing was carried out using disk diffusion assay for 11
174
antibiotics (Figure 2) on a selection of the V. cholerae non-O1/non-O139 isolates obtained in this
175
study (n=307), and selected for analysis according to site and date of isolation as representative
176
(~78% of the total set of isolates). No significant difference was observed between isolates from
177
the Chester River and the Tangier Sound. Nor was there a significant difference according to
178
sample type (oysters, plankton, water, or sediment). Multidrug resistant isolates were not
179
detected. All of the V. cholerae isolates were sensitive to chloramphenicol, ciprofloxacin,
180
kanamycin, nalidixic acid, spectinomycin, streptomycin, sulfamethoxazole-trimethoprim and
181
tetracycline. Of the 307 V. cholerae environmental isolates, 13% showed resistance to one or two
182
of the antibiotics tested: 20 to both ampicillin and penicillin (oysters, water, and PFW); 17 to
9
183
penicillin (plankton and water); one to penicillin and erythromycin (water sample from Tangier
184
Sound); and one to ampicillin (oysters in the Chester River). Intermediate resistance was
185
detected for kanamycin (11%), spectinomycin (7%) and streptomycin (8%). Interestingly, 71%
186
of all the isolates showed intermediate susceptibility to erythromycin. MIC was determined for a
187
selected set of strains showing intermediate resistance (n=110), and all showed an MIC of ≤4
188
µg/ml.
189
Twenty-one ampicillin resistant isolates were also tested for resistance to monobactam,
190
carbapenem, and second-, third- and fourth- generation cephalosporins. Two isolates from water
191
samples collected from the Chester River were resistant to ceftriaxone, whereas three isolates
192
from water samples collected in Tangier Sound were resistant to aztreonam. None of the AmpC
193
(MOX, CMY, FOX, LAT, ACC, MIR, DHA) and β-lactamase (blaOXA, blaSHV, blaCTX, blaTEM,
194
blaIMP) gene determinants were detected in the Chesapeake Bay V. cholerae isolates, nor were
195
class 1 integrons or SXT/R391 ICE integrases (data not shown).
196 197
Distribution of virulence factors among V. cholerae non-O1/non-O139
198
Virulence factors detected in the V. cholerae isolates obtained in the study are listed in
199
Table 4. Almost all of the V. cholerae isolates carried the following virulence factors: El Tor
200
variant hemolysin hlyAET (83%), haemagglutinin protease hap (83.3%), actin cross-linking
201
repeats in toxin rtxA (77.7%), and T6SS vasAKH (77.7-90.4%). Ca. 19.7% of the isolates
202
encoded neuraminidase nanH. The heat-stable toxin NAG-ST, encoded by stn (confirmed by
203
amplicon sequencing, data not shown), was found in 86 of the isolates (21.8%) from both
204
sampling sites. Only 5% of the isolates carried T3SS (vcsC/vcsV/vcsN/vspD). Genes ctxA, ace,
205
and/or zot were absent in all but nine of the V. cholerae non-O1/non-O139 (0.3-1%) from both
10
206
the Chester River and Tangier Sound. None carried any of the toxin-coregulated pilus genes
207
(tcpA, tcpI, and tcpH).
208
Fifty-five profiles were obtained, showing up to 12 different virulence associated genes in
209
the V. cholerae isolates from both sampling sites. Representative genotypes are shown in Table
210
5. Fourteen of the isolates carried no virulence associated factors, and 24 of the isolates each had
211
unique profiles. In general, 83 of the V. cholerae isolates from Tangier Sound showed greater
212
variability, with 35 different virulence profiles (D=0.90), compared with 45 profiles observed in
213
312 of the V. cholerae isolates from the Chester River (D=0.81). Analysis of the different water
214
fractions and samples, showed greatest variation in virulence among V. cholerae isolates from
215
water samples (D=0.88) and lowest among V. cholerae isolates from sediment (D=0.60).
216
The most frequent genotype detected (143 out of 395 isolates) was hlyA hap rtxA vasA
217
vasK vasH. Seven variants of this profile, lacking rtxA and/or hap, with stn/sto and/or nanH were
218
observed among 130 isolates (Table 5). Nine isolates were characterized by ctxA, ace or zot and
219
virulence genes (hlyA, hap, stn/sto, rtxA, nanH, vasA, vasK, or vasH), but not the TCP-related
220
genes. These were mainly unique virulence profiles (Table 5). Twenty-one isolates had both type
221
3 (vcsN, vcsV, vcsC, and vspD) and type 6 (vasA, vasK, and vasH) secretion systems, in different
222
combinations with hlyA, hap, rtxA, and stn/sto (Table 5).
223 224
Discussion
225
The present study was aimed at gaining an understanding of the presence, virulence and
226
antibiotic resistance profiles of V. cholerae in the Chesapeake Bay. These bacteria are widely
227
distributed in the aquatic environment and are readily isolated into culture whereas V. cholerae
228
O1 is difficult to isolate even in cholera-endemic areas (31). However, V. cholerae O1 was
11
229
detected using DFA, as has been reported by previous investigators carrying such studies in the
230
Bay (20, 21). Attempts to isolate V. cholerae O1 into culture were not successful. It is concluded
231
that V. cholerae O1 is present in the Chesapeake Bay and detected by DFA, but in very low
232
numbers. The limit of detection might also depend on V. cholerae O1 being outnumbered by
233
non-O1/non-O139 V. cholerae as well as the former being in a viable but non-culturable
234
(VBNC) state (32); both hypothesis are consistent with previous findings in both cholera
235
endemic and non-endemic areas of the world (31, 33).
236
Our results indicate, both in terms of percentage of positive rounds of sampling and number
237
of isolates, that V. cholerae is detected more frequently at the northern site (CR) than at the
238
southern site (TS) in the Chesapeake Bay, likely linked to the lower salinity registered in the
239
Chester River, compared to Tangier Sound where the highest salinity points were registered over
240
the entire study period. These findings are in agreement with previous studies conducted in the
241
Chesapeake Bay (20, 21) indicating that a salinity range between 4 and 14 ppt is optimal for V.
242
cholerae.
243
Bacteria resistant to antibiotics have been reported to be present in aquatic environments
244
(22). Intensive use of antibiotics in medicine and in animal farming has been suggested to be the
245
source of such resistance (34, 35) and V. cholerae isolated from seawater have been shown to be
246
antibiotic resistant (23, 24). The data presented here provide the first report of antimicrobial
247
susceptibility for V. cholerae non-O1/non-O139 from the Chesapeake Bay. A very narrow
248
resistance profile was found with neither transfer of resistance from industrial or clinical strains
249
nor intrinsic “resistome” of naturally occurring isolates being significant for this V. cholerae
250
population.
12
251
Compared to other Vibrio spp. isolated from the Chesapeake Bay (36), V. cholerae non-
252
O1/non-O139 isolates in this study showed lower resistance to ampicillin and penicillin (9-20%)
253
than V. parahaemolyticus (53-68%), and intermediate resistance to streptomycin, compared to V.
254
vulnificus (36). Penicillin resistance, almost ubiquitous in both clinical and environmental V.
255
cholerae worldwide (23, 25), is likely associated with mutations of the penicillin binding
256
proteins 1 and/or 2, as observed for several sequenced V. cholerae strains (i.e. N16961, MJ-1236,
257
MO10). Ampicillin resistance has been reported for clinical V. cholerae non-O1/non-O139 and
258
V. parahaemolyticus isolated in Maryland as early as 1984 (37). Our data suggest that
259
mechanisms other than AmpC and β-lactamase genes may be responsible for ampicillin
260
resistance, such as variation in cellular impermeability or efflux pump activity, but this will
261
require further investigation to resolve.
262
Erythromycin is frequently used as a growth promoter in food animal production (38) and
263
the possible release of this antibiotic with wastewater into the Bay may explain the widespread
264
intermediate resistance observed in the V. cholerae non-O1/non-O139 isolates obtained in this
265
study. No data are available for erythromycin resistance for V. parahaemolyticus and V.
266
vulnificus from the Chesapeake Bay. Although antibiotic treatment with third-generation
267
cephalosporin is recommended only for severe infections and septicemia (17), the detection of
268
ceftriaxone resistant isolates of V. cholerae non-O1/non-O139 should raise concern, but
269
reassuringly all isolates were susceptible to ciprofloxacin, also recommended for clinical
270
treatment by the CDC (17).
271
Toxigenic V. cholerae non-O1/non-O139 strains appear to be more frequently isolated
272
worldwide, from both clinical and environmental samples, and are reported to be highly diverse
273
(39, 40). Variability amongst the isolates of this study was observed, with fifty-five profiles
13
274
comprising up to 12 virulence factors (Table 5). From the sequenced genomes of non-O1/non-
275
O139 V. cholerae available to date it is clear that these strains are genetically divergent from
276
each other and from V. cholerae O1 and O139 strains. Most of the virulence genes (nanH, hlyA,
277
hap, rtxA, stn) can be located on both chromosomes and also can be associated with
278
pathogenicity islands (T3SS) or encoded by different gene clusters on two separate chromosomes
279
(T6SS). This creates a number of different gene combinations that are virtually impossible to
280
predict and cannot be explained by acquisition of multiple clustered genes in one transfer event
281
without further analysis.
282
Genetic diversity was not associated with sampling location and identical profiles were
283
observed for isolates from both sampling sites. Some virulence genotypes were associated with
284
strains isolated at the same time of sampling. Rigorous phylogenetic analysis of the isolates was
285
not done and further investigation in this direction is required. Nevertheless, the same virulence
286
genotypes may represent a clonal population of V. cholerae. Interestingly, no association was
287
observed between isolates and location. Furthermore, the genetic profiles within a given
288
sampling round varied among the isolates. For example, 34 and 11 isolates were isolated from
289
sampling rounds CR037 and CR023, respectively, but these isolates for both of the sampling
290
rounds yielded five different genotypes, whereas sampling rounds CR021 and TS017 yielded 13
291
and 16 isolates with eight different genotypes recorded.
292
Genes ctxA, ace or zot were present in only nine isolates and these were from both the
293
Chester River and Tangier Sound. Other investigators have reported that environmental V.
294
cholerae non-O1/non-O139 generally do not produce cholera toxin (40, 41), even though V.
295
cholerae O1 and O139 isolated from the aquatic environment have been found to produce toxin
296
(12). Transfer of cholera toxin genes to non-O1/non-O139 strains in the aquatic environment can
14
297
be mediated by generalized transduction via CTXΦ ,(42), and environmental vibriophages have
298
been demonstrated to transfer toxin genes from CTXΦ positive strains to environmental non-
299
O1⁄non-O139 V. cholerae isolates (43). V. cholerae O1 isolated in the Chesapeake Bay (19) and
300
detected in this study by DFA, can perhaps be considered a source of toxin genes.
301
Previous studies have shown that non-toxigenic V. cholerae non-O1/non-O139 have been
302
associated with disease (7). Genes hlyA and hapA code for a hemolysin that exhibits vacuolating
303
activity (5) and a protease that affects epithelial tight junction-associated proteins (6),
304
respectively. In some cases, these factors are accompanied by rtxA cytotoxic activity, causing
305
mammalian cells to detach and round up (7). In our analysis, hlyA, hap, and rtxA were common
306
virulence factors, with a frequency similar to results of environmental surveillance in Argentina
307
(15), Iceland (19), Italy (23), Bangladesh (20), and China (13). Almost ubiquitous in this study
308
was the V. cholerae type 6 secretion system, with 76% of the isolates encoding all three genes
309
(vasAKH). The gene variability observed for T3SS and T6SS might be a consequence of gene
310
absence or amplification failure due to single nucleotide polymorphisms (SNPs). It has been
311
reported that T6SS contributes to pathogenesis in humans and to fitness for the bacterium,
312
protecting V. cholerae against other Gram-negative bacteria both in the human intestine and in
313
the environment (10).
314
Almost a quarter of the isolates of this study encoded the non-agglutinating heat stable
315
toxin NAG-ST and/or the sialidase nanH (8). Our findings differ from the relatively rare
316
detection of these two putative virulence factors reported for environmental isolates worldwide
317
(13, 44). Given the role of NAG-ST in severe diarrheal disease in human volunteers reported by
318
Morris et al. (9), the widespread distribution of this pathogenic factor in V. cholerae non-
319
O1/non-O139 in the Chesapeake Bay should be noted by public health authorities.
15
320
The observation that only 5% of V. cholerae non-O1/non-O139, mostly from the Chester
321
River, possessed a type 3 secretion system similar to the T3SS2 of V. parahaemolyticus is very
322
interesting. T3SS was found in three isolates with a composite genotype of hlyA stn/sto hap rtxA
323
nanH vcsC vspD vcsN vcsV vasA vasK vasH. T3SS-dependent virulence has been demonstrated
324
in the infant rabbit model, where V. cholerae non-O1/non-O139 was able to colonize the
325
intestine, induce pathological changes, and elicit diarrhea (11). T3SS was documented in V.
326
cholerae O75, a strain isolated from oysters harvested from Apalachicola Bay (Florida) and
327
responsible for a local cholera outbreak in 2010 (45).
328
Six V. cholerae non-O1/non-O139 were isolated from oysters in June and August, 2011,
329
when water temperatures were elevated and bacterial concentrations were usually high. Their
330
virulence genotype was found to be T6SS, hlyA and hapA and, in some cases, accompanied by
331
rtxA and/or nanH. The combined action of these virulence factors in V. cholerae non-O1/non-
332
O139 can be interpreted as enabling the bacterium to induce acute gastroenteritis if present in
333
raw or undercooked seafood that is consumed.
334
In summary, based on the V. cholerae non-O1/non-O139 virulence determinant and
335
antibiotic resistance profiles for isolates from the Chesapeake Bay, we confirm the presence of
336
potentially pathogenic forms of V. cholerae non-O1/non-O139 and support the view that
337
estuarine and marine bacteria comprise a significant reservoir of virulence and fitness genes.
338
These findings reinforce the connection between environmental reservoir and human infection
339
and confirm the value of monitoring V. cholerae within the context of public health.
340
16
341
Acknowledgments
342
This research was supported by National Science Foundation Grant No. 0813066 and
343
National Institutes of Health Grant No. 2RO1A1039129-11A2. The funders had no role in study
344
design, data collection and analysis, decision to publish or preparation of the manuscript.
345
We are grateful to Mitch Tarnowski and David White (Department of Natural Resources,
346
USA) and Kathy Brohawn, Sarah Harvey, Rusty McKay, and Steve Hiner (Maryland
347
Department of the Environment, USA) for their valuable and much appreciated assistance during
348
sampling.
349
17
350
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351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394
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45. Haley BJ, Choi SY, Grim CJ, Onifade TJ, Cinar HN, Tall BD, Taviani E, Hasan NA, Abdullah AH, Carter L, Sahu SN, Kothary MH, Chen A, Baker R, Hutchinson R, Blackmore C, Cebula TA, Huq A, Colwell RR. 2014. Genomic and phenotypic characterization of Vibrio cholerae non-O1 isolates from a US Gulf Coast cholera outbreak. PLoS ONE 9:e86264. 46. Bauer A, Rørvik LM. 2007. A novel multiplex PCR for the identification of Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus. Lett. Appl. Microbiol. 45:371-375. 47. Vora GJ, Meador CE, Bird MM, Bopp CA, Andreadis JD, Stenger DA. 2005. Microarray-based detection of genetic heterogeneity, antimicrobial resistance, and the viable but nonculturable state in human pathogenic Vibrio spp. Proc. Natl. Acad. Sci. U. S. A. 102:19109-19114. 48. Rivera ING, Chun J, Huq A, Sack RB, Colwell RR. 2001. Genotypes associated with virulence in environmental isolates of Vibrio cholerae. Appl Environ Microbiol 67:24212429. 49. Kumar P, Peter WA, Thomas S. 2010. Rapid detection of virulence-associated genes in environmental strains of Vibrio cholerae by multiplex PCR. Curr. Microbiol. 60:199-202. 50. O'Shea YA, Reen FJ, Quirke AM, Boyd EF. 2004. Evolutionary genetic analysis of the emergence of epidemic Vibrio cholerae isolates on the basis of comparative nucleotide sequence analysis and multilocus virulence gene profiles. J. Clin. Microbiol. 42:4657-4671.
506 507
21
Table 1. Sequences and references for the oligonucleotides used in this study.
Gene
Primer
Sequence (5’-3’)
toxR
UtoxF
GASTTTGTTTGGCGYGARCAAGGTT
vctoxR
GGTTAGCAACGATGCGTAAG
640
(46)
vptoxR
GGTTCAACGATTGCGTCAGAAG
297
(46)
vvtoxR
AACGGAACTTAGACTCCGAC
435
(46)
O1F2-1
GTTTCACTGAACAGATGGG
192
(28)
O1R2-2
GGTCATCTGTAAGTACAAC
O139F2
AGCCTCTTTATTACGGGTGG
O139R2
GTCAAACCCGATCGTAAAGG
VCT1
ACAGAGTGAGTACTTTGACC
VCT2
ATACCATCCATATATTTGGGAG
ctxB-F
ATGCACATGGAACACCTCAAAATATTACTG
ctxB-R
TCCTCAGGGTATCCTTCATCCTTTCAATC
132-F
TAGCCTTAGTTCTCAGCAGGCA
951-R
GGCAATAGTGTCGAGCTCGTTA
O1-rfb
O139-rfb
ctxA
ctxB
tcpI
Amplicon (bp)
Reference (46)
(28) 449
(28) (28)
308
22
(28) (28)
231
(47) (47)
862
(48) (48)
tcpA
tcpH/A
hlyA
stn/sto
zot
ace
72-F
CACGATAAGAAAACCGGTCAAGAG
481 (El Tor)
(48)
477-R
CGAAAGCACCTTCTTTCACGTTG
620 (Classical)
(48)
647-R
TTACCAAATGCAACGCCGAATG
tcA-F
ATGCAATTATTAAAACAGCTTTTTAAG
tcA-R
TTAGCTGTTACCAAATGCAACAG
tcpH-1
AGCCGCCTAGATAGTCTGTG
tcpA-4
TCGCCTCCAATAATCCGAC
489-F
GGCAAACAGCGAAACAAATACC
481 (El Tor)
(48)
744-F
GAGCCGGCATTCATCTGAAT
738/727 (Classical)
(48)
1184-R
CTCAGCGGGCTAATACGGTTTA
67-F
TCGCATTTAGCCAAACAGTAGAAA
194-R
GCTGGATTGCAACATATTTCGC
225-F
TCGCTTAACGATGGCGCGTTTT
1129-R
AAC CCC GTT TCA CTT CTA CCC A
Ace-F
TGATGGCTTTACGTGGCTTGTGATC
Ace-R
GCCTGTTGGATAAGCGGATAGATGG
(48) 627 (Atypical)
(49) (49)
1289
(50) (50)
23
(48) 172
(48) (48)
947
(48) (48)
134
(44) (44)
hap
rtxA
nanH
vcsC
vcsV
Hap-F
ACGTTAGTGCCCATGAGGTC
351
Hap-R
ACGGCAAACACTTCAAAACC
Rtx-F
CTGAATATGAGTGGGTGACTTACG
Rtx-R
GTGTATTGTTCGATATCCGCTACG
nanH-F
CTTCCTCCAATACGGTTCTTGTCTCTTATGC
nanH-R
TTCGGCTACCATCGGCAACTTGTATC
vcsC2-F
GGAAAGATCTATGCGTCGACGTTACCGATGCTATGGG
vcsC2-R
CATATGGAATTCCCGGGATCCATGCTCTAGAAGTCGGTTGTTTCGGTAA
vcsV2-F
ATGCAGATCTTTTGGCTCACTTGATGG
vcsV2-R
ATGCGTCGACGCCACATCATTGCTTGC
(44) (44)
417
(44) (44)
314
(26) (26)
535
(26) (26)
742
(26) (26)
GGATCCCGGGAATTCCATATGCGTCGACAGTTGAGCCAAT vcsN
vcsN2-F
484
(26)
TCCATT
vspD
vasH
vcsN2-R
CGGGGTACCATGCTCTAGACGACCAAACGAGATAAT
vspD-F
ATCGTCTAGAACTCGAAGAGCAGAAAAAAGC
vspD-R
ATCGGTCGACCTTCCCGCTTTTGATGAAAT
vasH-857F
GTGGCACGCTATTTCTGGAT
(26) 422
(26) 385
24
(26)
(12)
vasA
vasK
vasH-1242R
TTTCAGCTCACGCACATTTC
vasA-104F
GTACGACCGATCCTGACGTT
vasA-446R
ATCTGAATGGTCGTGGCTTC
vasK-1851F
GCGTCAAATTCAGGAAGAGC
vasK-2250R
CTGTCCCAGAACCCAACTGT
(12) 342
(12) (12)
399
(12) (12)
508 509
25
Table 2. V. cholerae non-O1/non-O139 isolated by enrichment from the Chester River and Tangier Sound between February, 2009, and August, 2012. Chester River
Tangier Sound
Sediment
21
0
Oyster
6
0
Water
174
60
Plankton Free Water
56
9
Plankton
55
14
Total (395)
312
83
510 511
26
Table 3. Number of V. cholerae O1 positive rounds detected by DFA and average V. cholerae O1 cell counts by year for the entire studya.
Tangier Sound Total
Chester River
No. of positive rounds
No. of positive rounds cells/ml (x 103)
Year rounds
cells/ml (x 103)
Total rounds
(% of total rounds)
(% of total rounds)
P
PFW
P
PFW
P
PFW
P
PFW
2009
n =13
1 (7.7)
3 (23.1)
45.00
8.33
n = 14
5 (35.7)
6 (42.6)
8
8.75
2010
n = 15
5 (33.3)
5 (33.3)
11
25
n = 16
5 (31.3)
1 (6.3)
20
5
2012
n = 11
3 (27.3)
4 (36.4)
15
6.25
n = 11
4 (36.4)
2 (18.2)
16.25
10
512 513
P, plankton; PFW, plankton free water.
514
a
DFA analysis was negative for V. cholerae O1 in all rounds during 2011.
515 516
27
Table 4. Virulence gene profiles of 395 V. cholerae non-O1/non-O139 isolates. No. of positive isolates (%) Gene
Chester River (n = 312)
Tangier Sound (n = 83)
Total (n = 395)
ctxA
4 (1.3)
0
4 (1)
ctxB
0
0
0
tcpAa
0
0
0
tcpI
0
0
0
tcpH/A
0
0
0
ace
1 (0.3)
0
1 (0.2)
zot
2 (0.6)
2 (2.4)
4 (1)
hlyAETb
279 (89.4)
49 (59)
328 (83)
stn/sto
80 (25.6)
6 (7.2)
86 (21.8)
hap
280 (89.7)
49 (59)
329 (83.3)
rtxA
251 (80.4)
56 (67.5)
307 (77.7)
nanH
63 (20.2)
15 (18.1)
78 (19.7)
vscC
19 (6.1)
3 (3.6)
22 (5.6)
vspD
18 (5.8)
3 (3.6)
21 (5.3)
vscN
20 (6.4)
3 (3.6)
23 (5.8)
vscV
18 (5.8)
3 (3.6)
21 (5.3)
vasA
284 (91)
73 (88)
357 (90.4)
vasK
283 (90.7)
67 (80.7)
350 (88.6)
T3SS
T6SS
28
vasH
268 (85.9)
39 (47)
307 (77.7)
517 518
a
tcpA classical, El Tor and atypical alleles were investigated (see Table 1);
519
b
hlyAClassical allele negative for all isolates.
520
29
Table 5. Representative virulence genotypes of V. cholerae non-O1/non-O139. Genotype
Number of isolates
Source
hlyA hap rtxA vasA vasK vasH
143 (CR, TS)
W, PFW, P, S, O
hlyA stn/sto hap rtxA vasA vasK vasH
41 (CR)
W, PFW, P, S, O
hlyA hap rtxA nanH vasA vasK vasH
24 (CR, TS)
W, PFW, P, O
hlyA hap vasA vasK vasH
21 (CR, TS)
W, PFW, P, S, O
hlyA stn/sto hap rtxA nanH vasA vasK vasH
16 (CR, TS)
W, PFW, O
hlyA hap rtxA nanH vcsC vspD vcsN vcsV vasA vasK vasH
12 (CR, TS)
W, PFW, P
hlyA stn/sto hap vasA vasK vasH
9 (CR)
W, PFW, P, S
hlyA hap nanH vasA vasK vasH
5 (CR, TS)
W, PFW
hlyA hap rtxA vasA vasK
5 (CR)
PFW, P
hlyA hap rtxA vcsC vspD vcsN vcsV vasA vasK vasH
3 (CR, TS)
W, PFW, P
hlyA stn/sto rtxA nanH vasA vasK vasH
3 (CR)
W
hlyA stn/sto hap rtxA nanH vcsC vspD vcsN vcsV vasA vasK vasH
3 (CR)
W, P
hlyA stn/sto hap rtxA vcsC vspD vcsN vcsV vasA vasK vasH
2 (TS, CR)
W
ctxA hlyA hap rtxA vasA vasK vasH
2 (CR)
PFW, S
30
521
zot hlyA hap vasA vasK vasH
1 (CR)
W
ctxA hlyA stn/sto nanH vasA vasK vasH
1 (CR)
W
ace hlyA hap rtxA nanH vasA vasK vasH
1 (CR)
P
ctxA hlyA hap rtxA nanH vasA vasK vasH
1 (CR)
W
zot hlyA hap rtxA nanH vasA vasK vasH
1 (CR)
W
zot hlyA rtxA vasA vasK vasH
1 (TS)
W
zot rtxA vasA vasK
1 (TS)
W
CR, Chester River; TS, Tangier Sound; O, oyster; S, sediment; W, water; P, plankton; PFW, plankton free water.
522
31
523
Figure legends
524 525
Figure 1. Isolation of V. cholerae by enrichment over the course of the 43-month study in the
526
Chester River (top) and Tangier Sound (bottom). Water temperature in degrees C (black dots,
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right hand Y-axis) and V. cholerae detection (left hand Y-axis) in sediment (S, light blue bar),
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oyster (O, purple bar), plankton fraction (P, green bar), water (W, red bar), and plankton-free
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water (PFW, blue bar).
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Figure 2. Percentage of antibiotic resistant environmental V. cholerae non-O1/non-O139.
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R, resistant; I, intermediate; S, sensitive. AM, Ampicillin; CIP, Ciprofloxacin; C,
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Chloramphenicol; E, Erythromycin; K, Kanamycin; NA, Nalidixic Acid; P, Penicillin; SPT,
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Spectinomycin; S, Streptomycin; SXT, Sulfamethoxazole-Trimethoprim; T, Tetracycline.
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