bs_bs_banner

Maternal and Child Nutrition Volume 13

Issue 1, January 2017 Editorials e12387 The role of nutrition in integrated early child development in the 21st century: contribution from the Maternal and Child Nutrition journal Rafael Pérez-Escamilla and Victoria Hall Moran

Review Articles e12235 The role of diet and nutritional supplementation in perinatal depression: a systematic review Thalia M. Sparling, Nicholas Henschke, Robin C. Nesbitt and Sabine Gabrysch e12229 A meta-analysis of nutrition interventions on mental development of children under-two in lowand middle-income countries Leila Margaret Larson and Aisha K. Yousafzai e12297 Health impact of catch-up growth in low-birth weight infants: systematic review, evidence appraisal, and meta-analysis Anne Martin, Andrew Connelly, Ruth M Bland and John J Reilly e12276 Strategies to increase children’s vegetable intake in home and community settings: a systematic review of literature Gilly A. Hendrie, Haidee J. Lease, Jane Bowen, Danielle L. Baird and David N. Cox

Original Articles e12218 Antenatal dietary patterns and depressive symptoms during pregnancy and early post-partum Rachel Baskin, Briony Hill, Felice N Jacka, Adrienne O’Neil and Helen Skouteris e12247 Maternal mental health symptoms are positively related to emotional and restrained eating attitudes in a statewide sample of mothers participating in a supplemental nutrition program for women, infants and young children Jillian A. Emerson, Kristen M. Hurley, Laura E. Caulfield and Maureen M. Black e12252 Adherence to recommendations on lipid-based nutrient supplement and iron and folic acid tablet consumption among pregnant and lactating women participating in a community health programme in northwest Bangladesh Kassandra L. Harding, Susana L. Matias, Malay K. Mridha, Md. Moniruzzaman, Stephen A. Vosti, Sohrab Hussain, Kathryn G. Dewey and Christine P. Stewart e12233 Translating formative research findings into a behaviour change strategy to promote antenatal calcium and iron and folic acid supplementation in western Kenya Stephanie L. Martin, Gretchen L. Seim, Salome Wawire, Gina M. Chapleau, Sera L. Young and Katherine L. Dickin e12366 Suboptimal breastfeeding in the United States: Maternal and pediatric health outcomes and costs Melissa C. Bartick, Eleanor Bimla Schwarz, Brittany D. Green, Briana J. Jegier, Arnold G. Reinhold, Tarah T. Colaizy, Debra L. Bogen, Andrew J. Schaefer and Alison M. Stuebe e12241 The impact of breastfeeding peer support for mothers aged under 25: a time series analysis Sarah Scott, Catherine Pritchard and Lisa Szatkowski e12249 Breastfeeding booklet and proactive phone calls for increasing exclusive breastfeeding rates: rct protocol Irena Zakarija-Grkovic´, Drita Puharic´, Mario Malicˇki and Pat Hoddinott e12263 Breastfeeding and infant hospitalisation: analysis of the UK 2010 Infant Feeding Survey Sarah Payne and Maria A. Quigley

e12251 Why do mothers use nipple shields and how does this influence duration of exclusive breastfeeding? Hanne Kronborg, Else Foverskov, Ingrid Nilsson and Ragnhild Maastrup e12261 Group cell phones are feasible and acceptable for promoting optimal breastfeeding practices in a women’s microcredit program in Nigeria Valerie L. Flax, Alawiyatu Usman Ibrahim, Mekebeb Negerie, Danjuma Yakubu, Sheila Leatherman and Margaret E. Bentley e12248 Comparison of macronutrient contents in human milk measured using mid-infrared human milk analyser in a field study vs. chemical reference methods Mei Zhu, Zhenyu Yang, Yiping Ren, Yifan Duan, Huiyu Gao, Biao Liu, Wenhui Ye, Jie Wang and Shian Yin e12239 A longitudinal study of human milk composition in the second year postpartum: implications for human milk banking Maryanne T. Perrin, April D. Fogleman, David S. Newburg and Jonathan C. Allen e12237 In a rural area of Bangladesh, traditional birth attendant training improved early infant feeding practices: a pragmatic cluster randomized trial Shamim Talukder, Dina Farhana, Bineti Vitta and Ted Greiner e12223 Serum retinol in post-partum mothers and newborns from an impoverished South African community where liver is frequently eaten and vitamin A deficiency is absent Martha E. van Stuijvenberg, Serina E. Schoeman, Jana Nel, Carl J. Lombard and Muhammad A. Dhansay e12236 Effect of ready-to-use foods for preventing child undernutrition in Niger: analysis of a prospective intervention study over 15 months of follow-up Claudine Prudhon, Céline Langendorf, Thomas Roederer, Stéphane Doyon, Abdoul-Aziz Mamaty, Lynda Woi-Messe, Mahamane L. Manzo, Saskia de Pee and Rebecca F. Grais e12349 Effectiveness of a community-based nutrition programme to improve child growth in rural Ethiopia: a cluster randomized trial Yunhee Kang, Sungtae Kim, Sisay Sinamo and Parul Christian e12234 Patterns and determinants of small-quantity LNS utilization in rural Malawi and Mozambique: considerations for interventions with specialized nutritious foods Stephen R. Kodish, Nancy J. Aburto, Mutinta Nseluke Hambayi, Filippo Dibari and Joel Gittelsohn

Call For Paper e12395 Conference Announcement and Call for Papers

Issue 2, April 2017 Review Article e12360 A qualitative systematic review of maternal infant feeding practices in transitioning from milk feeds to family foods Michelle Harrison, Wendy Brodribb and Julie Hepworth

Original Articles e12367 Association of prenatal lipid-based nutritional supplementation with fetal growth in rural Gambia William Johnson, Momodou K. Darboe, Fatou Sosseh, Patrick Nshe, Andrew M. Prentice and Sophie E. Moore e12343 Dietary behaviour, food and nutrient intake of women do not change during pregnancy in Southern Ethiopia Tamene Taye Asayehu, Carl Lachat, Stefaan De Henauw and Seifu Hagos Gebreyesus

© 2017 John Wiley & Sons Ltd Maternal and Child Nutrition (2017), 13:e12514

Volume Contents

e12315 Online nutrition information for pregnant women: a content analysis Tayla Storr, Judith Maher and Elizabeth Swanepoel e12279 Pressure and judgement within a dichotomous landscape of infant feeding: a grounded theory study to explore why breastfeeding women do not access peer support provision Louise Hunt and Gill Thomson e12309 Pathways of equality through education: impact of gender (in)equality and maternal education on exclusive breastfeeding among natives and migrants in Belgium Karen Vanderlinden and Bart Van de Putte e12302 “I was so worried about every drop of milk” – feeding problems at home are a significant concern for parents after major heart surgery in infancy Jenifer Tregay, Katherine Brown, Sonya Crowe, Catherine Bull, Rachel Knowles and Jo Wray e12275 Changes in milk composition associated with pethidine-PCEA usage after Caesarean section Wan Jun Tie, Hazel Gardner, Ching Tat Lai, Anna Rachel Hepworth, Yasir Al-Tamimi, Michael James Paech, Peter Edwin Hartmann and Donna Tracy Geddes e12338 Association of 6 months of exclusive breastfeeding with higher fat-free mass in infants in a low-resource setting with high HIV prevalence in South Africa Helen Mulol and Anna Coutsoudis e12312 Breastfeeding modifies the impact of diarrhoeal disease on relative weight: a longitudinal analysis of 2–12 month-old Filipino infants Melecia J Wright, Michelle A Mendez, Margaret E Bentley and Linda S Adair e12317 Maternal pre-pregnancy obesity and gestational weight gain influence neonatal neurobehaviour Nicki Aubuchon-Endsley, Monique Morales, Christina Giudice, Margaret H. Bublitz, Barry M. Lester, Amy L. Salisbury and Laura R. Stroud e12325 Effects of maternal vitamin b12 supplementation on early infant neurocognitive outcomes: a randomized controlled clinical trial Krishnamachari Srinivasan, Tinku Thomas, Aruna Rose Mary Kapanee, Asha Ramthal, David C. Bellinger, Ronald J. Bosch, Anura V. Kurpad and Christopher Duggan e12300 Omega-3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stress Naroa Kajarabille, Jose A. Hurtado, Luis Peña-Quintana, Manuela Peña, Josefa Ruiz, Javier Diaz-Castro, Yessica Rodríguez-Santana, Estefania Martin-Alvarez, Magdalena López-Frias, Olga Soldado, Federico Lara-Villoslada and Julio J. Ochoa e12219 Community-based grain banks using local foods for improved infant and young child feeding in Ethiopia Marion L. Roche, Binta Sako, Saskia J.M. Osendarp, Abdul A. Adish and Azeb L. Tolossa e12250 Acceptability of locally produced ready-to-use therapeutic foods in Ethiopia, Ghana, Pakistan and India Jacklyn M. Weber, Kelsey N. Ryan, Rajiv Tandon, Meeta Mathur, Tsinuel Girma, Matilda Steiner-Asiedu, Firibu Saalia, Shujaat Zaidi, Sajid Soofi, Martin Okos, Stephen A. Vosti and Mark J. Manary e12289 Moderately elevated maternal homocysteine at preconception is inversely associated with cognitive performance in children 4 months and 6 years after birth. Michelle M. Murphy, Joan D. Fernandez-Ballart, Anne M. Molloy and Josefa Canals e12298 Accounting for the influence of inflammation on retinol-binding protein in a population survey of Liberian preschool-age children Leila Margaret Larson, O. Yaw Addo, Fanny Sandalinas, Katherine Faigao, Roland Kupka, Rafael Flores-Ayala and Parminder S. Suchdev

e12240 PROP taster status, food preferences and consumption of high-calorie snacks and sweet beverages among 6-year-old ethnically diverse children Anne I. Wijtzes, Wilma Jansen, Selma H. Bouthoorn, Jessica C. Kiefte-de Jong, Pauline W. Jansen, Oscar H. Franco, Vincent W.V. Jaddoe, Albert Hofman and Hein Raat e12266 Service-wide management of healthy gestational weight gain following an implementation science approach Shelley A. Wilkinson, Elin Donaldson, Michael Beckmann and Helen Stapleton e12262 Impact of small-quantity lipid-based nutrient supplement on hemoglobin, iron status and biomarkers of inflammation in pregnant Ghanaian women Seth Adu-Afarwuah, Anna Lartey, Harriet Okronipa, Per Ashorn, Mamane Zeilani, Lacey M. Baldiviez, Brietta M. Oaks, Stephen Vosti and Kathryn G. Dewey e12264 Strengthening health services to deliver nutrition education to promote complementary feeding and healthy growth of infants and young children: formative research for a successful intervention in peri-urban Trujillo, Peru Rebecca C. Robert, Hilary M. Creed-Kanashiro, Ruben Villasante, M. Rocio Narro and Mary E. Penny e12278 Association of maternal characteristics and behaviours with 4-year-old children’s dietary patterns Catarina Durão, Milton Severo, Andreia Oliveira, Pedro Moreira, António Guerra, Henrique Barros and Carla Lopes e12290 Tracking of toddler fruit and vegetable preferences to intake and adiposity later in childhood Suzanne Fletcher, Charlotte Wright, Angela Jones, Kathryn Parkinson and Ashley Adamson e12299 The impact of maternal diet fortification with lipid-based nutrient supplements on postpartum depression in rural Malawi: a randomised-controlled trial Robert C. Stewart, Per Ashorn, Eric Umar, Kathryn G. Dewey, Ulla Ashorn, Francis Creed, Atif Rahman, Barbara Tomenson, Elizabeth L Prado and Ken Maleta e12313 Messages to new mothers: an analysis of breast pump advertisements Athena Sheehan and Wendy L. Bowcher e12301 Household food insecurity and child health Kammi K. Schmeer and Barbara A. Piperata e12310 Assessment of the who stunting framework using ethiopia as a case study James P. Wirth, Fabian Rohner, Nicolai Petry, Adelheid W. Onyango, Joan Matji, Adam Bailes, Mercedes de Onis and Bradley A. Woodruff e12318 Scale up of nutrition and health programs in ethiopia and their overlap with reductions in child stunting James P. Wirth, Joan Matji, Bradley A. Woodruff, Sylvie Chamois, Zewditu Getahun, Jessica M. White and Fabian Rohner e12321 Nutritional status and social behavior in preschool children: the mediating effects of neurocognitive functioning Jianghong Liu and Adrian Raine e12322 Evaluation of the effects of iodized salt on the mental development of preschool-aged children: a cluster randomized trial in northern ethiopia Frances E. Aboud, Karim Bougma, Tizita Lemma and Grace S. Marquis e12307 Determinants of stunting reduction in ethiopia 2000 – 2011 Bradley A. Woodruff, James P. Wirth, Adam Bailes, Joan Matji, Arnold Timmer and Fabian Rohner e12306 The effect of daily zinc and/or multivitamin supplements on early childhood development in tanzania: results from a randomized controlled trial Lindsey M. Locks, Karim P. Manji, Christine M. McDonald, Roland Kupka, Rodrick Kisenge, Said Aboud, Molin Wang, David C. Bellinger, Wafaie W. Fawzi and Christopher P. Duggan

Volume Contents

e12324 Infant and young child feeding practices and stunting in two highland provinces in ecuador Marion L Roche, Theresa W Gyorkos, Brittany Blouin, Grace S Marquis, Julieta Sarsoza and Harriet V Kuhnlein e12326 Height gain after two-years-of-age is associated with better cognitive capacity, measured with raven’s coloured matrices at 15-years-of-age in malawi Tiina Teivaanmäki, Yin Bun Cheung, Anna Pulakka, Jussi Virkkala, Kenneth Maleta and Per Ashorn e12353 Dietary patterns by cluster analysis in pregnant women: relationship with nutrient intakes and dietary patterns in 7-year-old offspring Ana Amélia Freitas-Vilela, Andrew D. A. C. Smith, Gilberto Kac, Rebecca M. Pearson, Jon Heron, Alan Emond, Joseph R. Hibbeln, Maria Beatriz Trindade Castro and Pauline M. Emmett

Short Communications e12295 Estimates of the quality of complementary feeding among vietnamese infants aged 6−23 months varied by how commercial baby cereals were classified in 24-h recalls Nguyen T. Tuan, Mellissa Withers, Edward A. Frongillo and Nemat Hajeebhoy e12296 The importance of mealtime structure for reducing child food fussiness Faye Powell, Claire Farrow, Caroline Meyer and Emma Haycraft e12314 Effects of an intervention on infant growth and development: evidence for different mechanisms at work Elizabeth L. Prado, Souheila Abbeddou, Elizabeth Yakes Jimenez, Jérôme W. Somé, Kathryn G. Dewey, Kenneth H. Brown and Sonja Y. Hess

Corrigendum e12450 Corrigendum

Issue 3, July2017 Review Articles e12336 Mothers’ understanding of the term ‘exclusive breastfeeding’: a systematic review Ruth Still, Debbie Marais and Jenna Louise Hollis e12384 Pacifier use and interruption of exclusive breastfeeding: Systematic review and meta-analysis Gabriela dos Santos Buccini, Rafael Pérez-Escamilla, Larissa Munari Paulino, Clarice Lopes Araújo and Sonia Isoyama Venancio

Original Articles e12331 Adherence partners are an acceptable behaviour change strategy to support calcium and iron-folic acid supplementation among pregnant women in Ethiopia and Kenya Stephanie L. Martin, Moshood O. Omotayo, Gina M. Chapleau, Rebecca J. Stoltzfus, Zewdie Birhanu, Stephanie E. Ortolano, Gretel H. Pelto and Katherine L. Dickin e12351 The association between food insecurity and depressive symptoms severity among pregnant women differs by social support category: a cross-sectional study Barnabas K. Natamba, Saurabh Mehta, Jane Achan, Rebecca J. Stoltzfus, Jeffrey K. Griffiths, and Sera L. Young e12350 Individual and structural environmental influences on utilization of iron and folic acid supplementation among pregnant women in harare, zimbabwe Chiwoneso B. Tinago, Lucy Annang Ingram, Christine E. Blake and Edward A. Frongillo

e12359 Dietary change mediates relationships between stress during pregnancy and infant head circumference measures: the qf2011 study Kelsey N. Dancause, Dima Mutran, Guillaume Elgbeili, David P. Laplante, Sue Kildea, Helen Stapleton, David McIntyre and Suzanne King e12369 Determinants of perceived insufficient milk among new mothers in león, nicaragua Cara Safon, Danya Keene, William J. Ugarte Guevara, Sara Kiani, Darby Herkert, Erick Esquivel Muñoz and Rafael Pérez-Escamilla e12333 Adherence to a lifestyle programme in overweight/ obese pregnant women and effect on gestational diabetes mellitus: a randomized controlled trial Raffaele Bruno, Elisabetta Petrella, Valentina Bertarini, Giulia Pedrielli, IsabellaNeri and Fabio Facchinetti e12344 Obese women experience multiple challenges with breastfeeding that are either unique or exacerbated by their obesity: discoveries from a longitudinal, qualitative study Christine D. Garner, Shanice A. McKenzie, Carol M. Devine, Loralei L. Thornburg and Kathleen M. Rasmussen e12337 Relationships between types of father breastfeeding support and breastfeeding outcomes Lynn A. Rempel, John K. Rempel and Katrina C. J. Moore e12357 Lanolin for the treatment of nipple pain in breastfeeding women: a randomized controlled trial Kimberley T. Jackson and Cindy-Lee Dennis e12332 Human milk expression as a sole or ancillary strategy for infant feeding: a qualitative study Elizabeth J. O’Sullivan, Sheela R.Geraghty and Kathleen M. Rasmussen e12364 Differences in the emotional and practical experiences of exclusively breastfeeding and combination feeding mothers Sophia Komninou, Victoria Fallon, Jason Christian Grovenor Halford and Joanne Alison Harrold e12342 Feasibility and acceptability of a mobile app in an ecological momentary assessment of early breastfeeding Jill R. Demirci and Debra L. Bogen e12363 Length of time in ghana is associated with the likelihood of exclusive breastfeeding among liberian refugees living in buduburam Meley Woldeghebriel, Amber Hromi-Fiedler, Anna Lartey, Daniel Gallego-Perez, Adam Sandow and Rafael Pérez-Escamilla e12341 Bottle milk feeding and its association with food group consumption, growth and socio-demographic characteristics in chinese young children Suey Yeung, Ruth Chan, Liz Li, Shirley Leung and Jean Woo e12371 Infant feeding practices in a south african birth cohort—a longitudinal study Shrish Budree, Elizabeth Goddard, Kirsty Brittain, Shihaam Cader, Landon Myer and Heather J. Zar e12388 Volume marker inaccuracies: a cross-sectional survey of infant feeding bottles Karleen Gribble, Nina Berry, Marko Kerac and Michelle Challinor e12426 “Breastfeeding” without baby: a longitudinal, qualitative investigation of how mothers perceive, feel about, and practice human milk expression Julia P. Felice, Sheela R. Geraghty, Caroline W. Quaglieri, Rei Yamada, Adriana J. Wong and Kathleen M. Rasmussen e12425 “Breastfeeding” but not at the breast: mothers’ descriptions of providing pumped human milk to their infants via other containers and caregivers Julia P. Felice, Sheela R. Geraghty, Caroline W. Quaglieri, Rei Yamada, Adriana J. Wong and Kathleen M. Rasmussen

Volume Contents

e12339 Introduction of complementary foods with respect to french guidelines: description and associated socio-economic factors in a nationwide birth cohort (epifane survey) Julie Boudet-Berquier, Benoit Salanave, Catherine de Launay and Katia Castetbon e12340 Predictors of vitamin D status in New Zealand preschool children C.T. Cairncross, W. Stonehouse, C.A. Conlon, C.C. Grant, B. McDonald, L.A. Houghton, D. Eyles, C.A. Camargo Jr, J. Coad and P.R. von Hurst e12320 Iron intakes and status of 2-year-old children in the Cork BASELINE Birth Cohort Study Elaine K McCarthy, Carol ní Chaoimh, Jonathan O’B Hourihane, Louise C Kenny, Alan D Irvine, Deirdre M Murray and Mairead Kiely e12356 Fruits and vegetables are incorporated into home cuisine in different ways that are relevant to promoting increased consumption Mary E. Penny, Krysty S. Meza, Hilary M. Creed-Kanashiro, R. Margot Marin and Jason Donovan e12345 Admission profile and discharge outcomes for infants aged less than 6 months admitted to inpatient therapeutic care in 10 countries. a secondary data analysis Carlos S. Grijalva-Eternod, Marko Kerac, Marie McGrath, Caroline Wilkinson, June C. Hirsch, Pascale Delchevalerie and Andrew J. Seal e12377 Impact of small quantity lipid-based nutrient supplements on infant and young child feeding practices at 18 months of age: results from four randomized controlled trials in africa Mary Arimond, Souheila Abbeddou, Chiza Kumwenda, Harriet Okronipa, Jaimie Hemsworth, Elizabeth Yakes Jimenez, Eugenia Ocansey, Anna Lartey, Ulla Ashorn, Seth Adu-Afarwuah, Stephen A. Vosti, Sonja Y. Hess and Kathryn G. Dewey e12347 Understanding the double burden of malnutrition in food insecure households in Brazil Muriel Bauermann Gubert, Ana Maria Spaniol, Ana Maria Segall-Corrêa and Rafael Pérez-Escamilla e12348 Health effects of ‘Juntos’, a conditional cash transfer programme in Peru José E. Pérez-Lu, Cesar Cárcamo, Arijit Nandi and Jay S. Kaufman e12368 Calcium to phosphorus ratio, essential elements and vitamin d content of infant foods in the UK: possible implications for bone health Emma Loughrill, David Wray, Tatiana Christides and Nazanin Zand e12365 “Generally the young mom suffers much:” socio-cultural influences of maternal capabilities and nutrition care in uganda Scott B. Ickes, Grace A. Heymsfield, Timothy W. Wright and Charles Baguma e12358 Nutritional status and complementary feeding among hiv-exposed infants: a prospective cohort study Pili Kamenju, Enju Liu, Ellen Hertzmark, Donna Spiegelman, Rodrick Kisenge, Roland Kupka, Said Aboud, Karim P. Manji, Christopher Duggan and Wafaie W. Fawzi e12361 High cholesterol dietary intake during pregnancy is associated with large for gestational age in a sample of low-income women of rio de janeiro, brazil Maria Beatriz Trindade de Castro, Dayana Rodrigues Farias, Jaqueline Lepsch, Roberta Hack Mendes, Aline Alves Ferreira and Gilberto Kac e12354 Regional differences in milk and complementary feeding patterns in infants participating in an international nutritional type 1 diabetes prevention trial AnitaM.Nucci, Suvi M. Virtanen, Susa Sorkio, Sonja Bärlund, David Cuthbertson, Ulla Uusitalo, Margaret L. Lawson, Marja Salonen, Carol L. Berseth, Anne Ormisson, Eveliina Lehtonen, Erkki Savilahti, Dorothy J. Becker, JohnDupré, Jeffrey P. Krischer, Mikael Knip, Hans K. Åkerblom and The TRIGR Investigators e12375 Prenatal anemia control and anemia in children aged 6–23 months in sub-saharan africa Calistus Wilunda, Shiro Tanaka, Fabian Esamai and Koji Kawakami

e12362 Determinants of age-specific undernutrition in children aged less than 2 years—the bangladesh context Nuzhat Choudhury, Mohammad Jyoti Raihan, Sabiha Sultana, Zeba Mahmud, Fahmida Dil Farzana, Md Ahshanul Haque, Ahmed Shafiqur Rahman, Jillian L. Waid, Ahmed Mushtaque Raza Chowdhury, Robert E. Black and Tahmeed Ahmed

Letter to the Editor e12419 Food insecurity and depressive symptoms in pregnant women with special reference to social support Tomoyuki Kawada

Response e12427 Response to the Letter by Natamba et al. Barnabas K. Natamba, Saurabh Mehta, Jane Achan, Rebecca J. Stoltzfus, Jeffrey K. Griffiths and Sera L. Young

Issue 4, October 2017 Review Articles e12374 Pregnant women’s perceptions of gestational weight gain: a systematic review and meta-synthesis of qualitative research Meredith Vanstone, Sujane Kandasamy, Mita Giacomini, Deirdre DeJeanand Sarah D. McDonald e12400 Elevated iron status and risk of gestational diabetes mellitus: a systematic review and meta-analysis José C. Fernández-Cao, Núria Aranda, Blanca Ribot, Mònica Tous and Victoria Arija e12407 Understanding process and context in breastfeeding support interventions: the potential of qualitative research Dawn Leeming, Joyce Marshall and Abigail Locke e12390 Interventions for women who have a caesarean birth to increase uptake and duration of breastfeeding: a systematic review Sarah Beake, Debra Bick, Cath Narracott and Yan-Shing Chang e12428 Associations between children’s diet quality and watching television during meal or snack consumption: a systematic review Amanda Avery, Catherine Anderson and Fiona McCullough

Original Articles e12378 A multicenter study of diet quality on birth weight and gestational age in infants of HIV-infected women Tracie L. Miller, Denise L. Jacobson, Gabriel Somarriba, Daniela Neri, Joy Kurtz-Vraney, Patricia Graham, Matthew W. Gillman, David C. Landy, Suzanne Siminski, Laurie Butler, Kenneth C. Rich, Kristy Hendricks and David A. Ludwig and for the Pediatric HIV/AIDS Cohort Study e12372 Dietary quality and household food insecurity among mexican children and adolescents Luis A. Rodríguez, Verónica Mundo-Rosas, Ignacio Méndez-Gómez-Humarán, Rafael Pérez-Escamilla and Teresa Shamah-Levy e12389 Nausea and vomiting in early pregnancy: effects on food intake and diet quality Sarah R. Crozier, Hazel M. Inskip, Keith M. Godfrey, Cyrus Cooper, Sian M. Robinson and SWS Study Group e12391 Effect of tailored dietary guidance for pregnant women on nutritional status: a double-cohort study Megumi Haruna, Mie Shiraishi, Masayo Matsuzaki, Yuko Yatsuki and SeonAe Yeo e12394 Effect of iron supplementation during lactation on maternal iron status and oxidative stress: a randomized controlled trial Josh M. Jorgensen, Zhenyu Yang, Bo Lönnerdal, Caroline J. Chantry and Kathryn G. Dewey e12401 Dietary patterns in liberian refugees in buduburam, ghana Wilhelmenia L. Ross, Daniel F. Gallego-Pérez, Anna Lartey, Adam Sandow, Rafael Pérez-Escamilla and Amber Hromi-Fiedler e12405 Is consumption of sugar-sweetened soft drinks during pregnancy associated with birth weight? Jacob H. Grundt, Geir Egil Eide, Anne-Lise Brantsæter, Margaretha Haugen and Trond Markestad

Volume Contents

e12396 Household food insecurity in mexico is associated with the co-occurrence of overweight and anemia among women of reproductive age, but not female adolescents Andrew D. Jones, Verónica Mundo-Rosas, Alejandra Cantoral and Teresa Shamah Levy e12410 Iodine status of pregnant women in South Australia after mandatory iodine fortification of bread and the recommendation for iodine supplementation Dominique Condo, Dao Huyhn, Amanda J. Anderson, Sheila Skeaff, Philip Ryan, Maria Makrides, Beverly S. Mühlhaüsler and Shao J. Zhou e12418 Maternal plasma cholesterol and duration of pregnancy: a prospective cohort study in ghana Brietta M. Oaks, Christine P. Stewart, Kevin D. Laugero, Seth Adu-Afarwuah, Anna Lartey, Stephen A. Vosti, Per Ashorn and Kathryn G. Dewey e12416 Parent-adolescent influences on everyday dietary practices: perceptions of adolescent females with obesity and their mothers Megan R. Winkler, Elizabeth D. Moore, Gary G. Bennett, Sarah C. Armstrong and Debra H. Brandon e12435 Consumption of dietary supplements by chinese women during pregnancy and postpartum: a prospective cohort study Li Tang, Andy H. Lee, Kelvin K. W. Yau, Yer Van Hui and Colin W. Binns e12423 Influence of maternal and socioeconomic factors on breast milk fatty acid composition in urban, low-income families Uma Nayak, Suman Kanungo, Dadong Zhang, E. Ross Colgate, Marya P. Carmolli, Ayan Dey, Masud Alam, Byomkesh Manna, Ranjan Kumar Nandy, Deok Ryun Kim, Dilip Kumar Paul, Saugato Choudhury, Sushama Sahoo, William S. Harris, Thomas F. Wierzba, Tahmeed Ahmed, Beth D. Kirkpatrick, Rashidul Haque, William A. Petri and Josyf C. Mychaleckyj e12422 Is competence enough to enable kenyan mothers to make good infant and young child feeding decisions? Lauriina Schneider, Sari Ollila, Judith Kimiywe, Crippina Lubeka and Marja Mutanen e12420 Do maternal perceptions of child eating and feeding help to explain the disconnect between reported and observed feeding practices? a follow-up study Heidi J. Bergmeier, Helen Skouteris, Marion M. Hetherington, Rachel F. Rodgers, Karen J. Campbell and Rachael Cox e12383 Health and nutrition content claims on websites advertising infant formula available in australia: a content analysis Nina J. Berry and Karleen D. Gribble e12392 The emotional and practical experiences of formulafeeding mothers Victoria Fallon, Sophia Komninou, Kate M. Bennett, Jason C.G. Halford and Joanne A. Harrold e12370 Empowering women to breastfeed: does the baby friendly initiative make a difference? Danielle Groleau, Katherine W. Pizarro, Luisa Molino, Katherine Gray-Donald and Sonia Semenic e12386 Duration of exclusive breastfeeding is a positive predictor of iron status in 6- to 10-month-old infants in rural kenya Mary A. Uyoga, Simon Karanja, Daniela Paganini, Colin I. Cercamondi, Sophie A. Zimmermann, Benjamin Ngugi, Penny Holding, Diego Moretti and Michael B. Zimmermann e12432 Focused breastfeeding counselling improves short- and long-term success in an early-discharge setting: A clusterrandomized study Ingrid M. S. Nilsson, Katrine Strandberg-Larsen, Christopher H. Knight, Anne Vinkel Hansen and Hanne Kronborg e12421 Nutrient composition of premixed and packaged complementary foods for sale in low- and middleincome countries: lack of standards threatens infant growth William A. Masters, Marc D. Nene and Winnie Bell e12402 Health staff understanding, application, and interpretation of growth charts in nigeria Ifeyinwa O. Ezeofor, Ada L. Garcia, Stella N. Ibeziako, Antonina N. Mutoro and Charlotte M. Wright

e12408 Iodine status and associations with feeding practices and psychomotor milestone development in six-monthold south african infants Jennifer Osei, Jeannine Baumgartner, Marinel Rothman, Tonderayi M. Matsungo, Namukolo Covic, Mieke Faber and Cornelius M. Smuts e12409 Determinants of stunting in children under 5 years in madagascar Hasina Rakotomanana, Gail E. Gates, Deana Hildebrand and Barbara J. Stoecker e12415 Suaahara in nepal: an at-scale, multi-sectoral nutrition program influences knowledge and practices while enhancing equity Kenda Cunningham, Akriti Singh, Pooja Pandey Rana, Laura Brye, Silvia Alayon, Karin Lapping, Bindu Gautam, Carol Underwood and Rolf D. W. Klemm e12393 Program changes are effective and cost-effective in increasing the amount of oil used in preparing corn soy blend porridge for treatment of moderate acute malnutrition in malawi Beatrice Lorge Rogers, Lauren B. Wilner, Gray Maganga, Shelley Marcus Walton, Devika J. Suri, Breanne K. Langlois, Kenneth Kwan Ho Chui, Jocelyn M. Boiteau, Stephen A. Vosti and Patrick Webb e12397 The effect of subclinical infantile thiamine deficiency on motor function in preschool children Yael Harel, Luba Zuk, Michal Guindy, Orly Nakar, Dafna Lotan and Aviva Fattal-Valevski e12417 Severe acute malnutrition in children aged under 5 years can be successfully managed in a nonemergency routine community healthcare setting in ghana Robert Akparibo, Janet Harris, Lindsay Blank, Mike J. Campbell and Michelle Holdsworth e12404 Early deterioration of iron status among a cohort of bolivian infants Rachel M. Burke, Paulina A. Rebolledo, Anna M. Fabiszewski de Aceituno, Rita Revollo, Volga Iñiguez, Mitchel Klein, Carolyn Drews-Botsch, Juan S. Leon and Parminder S. Suchdev e12403 The impact of home fortification with multiple micronutrient powder on vitamin a status in young children: a multicenter pragmatic controlled trial in brazil Lara Livia Santos Silva, Rosângela Aparecida Augusto, Daniela Cardoso Tietzmann, Leopoldina Augusta Souza Sequeira, Maria Claret Costa Monteiro Hadler, Pascoal Torres Muniz, Pedro Israel Cabral de Lira and Marly Augusto Cardoso e12398 Cost analysis of the treatment of severe acute malnutrition in west africa Sheila Isanaka, Nicolas A. Menzies, Jessica Sayyad, Mudasiru Ayoola, Rebecca F. Grais and Stéphane Doyon e12399 Feeding behaviors during home-based treatment of moderate acute malnutrition using corn-soy blends or lipid-based nutrient supplements Ann-Sophie Iuel-Brockdorf, Albertine Ouedraogo, Christian Ritz, Tania Aase Draebel, Per Ashorn, Suzanne Filteau and Kim F. Michaelsen e12373 Dietary intakes in children born small for gestational age and appropriate for gestational age: a longitudinal study Clare R. Wall, Rinki Murphy, Karen E. Waldie, Edwin A. Mitchell, John M.D. Thompson and On behalf of the ABC Study Group e12376 Local versus offshore production of ready-to-use therapeutic foods and small quantity lipid-based nutrient supplements Joel Segrè, Grace Liu and Jan Komrska e12385 Impact of integrated child development scheme on child malnutrition in west bengal, india Arijita Dutta and Smritikana Ghosh

Short Communication e12491 New world health organization guidance helps protect breastfeeding as a human right Laurence M. Grummer-Strawn, Elizabeth Zehner, Marcus Stahlhofer, Chessa Lutter, David Clark, Elisabeth Sterken, Susanna Harutyunyan, Elizabeth I. Ransom and on behalf of the WHO/ UNICEF NetCode