AEM Accepted Manuscript Posted Online 5 June 2015 Appl. Environ. Microbiol. doi:10.1128/AEM.01180-15 Copyright © 2015, American Society for Microbiology. All Rights Reserved.

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Extracellular Glycoside Hydrolase Activities in the Human Oral Cavity

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Taichi Inui,a# Lauren C. Walker,b§ Michael W.J. Dodds,a A. Bryan Hanleyc

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Wm. Wrigley Jr. Company, Chicago, Illinois 60642, USAa; School of Chemistry, University of Edinburgh, Edinburgh, Scotland, UKb, The Knowledge Transfer Network, The Roslin Institute,

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Midlothian, Scotland, UKc

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Keywords: Oral Ecology, glycosidase, extracellular enzyme, ectoenzyme

Running Head: Glycoside Hydrolases in Oral Cavity #Address correspondence to Taichi Inui, [email protected] §Current address Anheuser-Busch InBev, Edinburgh, Scotland, UK Supplementary data: Following supplementary data may be found in the online version of this article: Table S1. Known glycoside hydrolase families among the tested oral micro-organisms in this study Table S2. Primers used for qPCR experiment

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Abstract

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Carbohydrate availability shifts when bacteria attach to a surface and form biofilm. When

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salivary planktonic bacteria form an oral biofilm, a variety of polysaccharides and glycoproteins

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would be the primary carbon sources, however simple sugar availabilities would be limited due

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to low diffusion from saliva to biofilm. We hypothesized bacterial glycoside hydrolase (GH)

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activities would be higher in a biofilm compared to saliva in order to maintain metabolism in a

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low sugar–high glycoprotein environment. Salivary bacteria from 13 healthy individuals were

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used to grow in vitro biofilm using two separate media, one with sucrose and the other limiting

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carbon sources to a complex carbohydrate. All six GHs measured showed higher in vitro

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activities when grown in the media with complex carbohydrate being the sole carbon source. We

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then collected saliva and overnight dental plaque samples from the same individuals and

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measured ex vivo activities for the same six enzymes to determine how oral microbial utilization

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of glycoconjugates shifts between the planktonic phase in saliva and the biofilm phase in

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overnight dental plaque. Overall higher GH activities were observed in plaque samples, in

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agreement with in vitro observation. A similar pattern was observed in GH activity profiles

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between in vitro and ex vivo data. 16S DNA analysis showed that plaque sample had a higher

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abundance of microorganisms with larger number of GH gene sequences. These results suggest

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differences in sugar catabolism between the oral bacteria located in the biofilm compared to

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those in saliva.

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INTRODUCTION

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The oral cavity is a dynamic environment. For instance both salivary flow and the level of

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exogenous dietary carbon sources increase during ingestion of food whereas both are at a

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minimum during sleep. Therefore the oral microbiota may be influenced by alterations in the

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host environment, especially by changes in nutrient supply, local pH, and redox potential (1).

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One notable example is that the microbial community becomes more acidogenic in the presence

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of sugar (2). Endogenous salivary glycoconjugates become the most significant carbon source

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for oral microorganisms when an exogenous dietary carbon source is scarce. Under those

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circumstances Carbohydrate-Active enZymes (CAZymes) play an important role in the

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adaptation of microorganisms (3-6). These CAZymes include glycosyltransferases and glycoside

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hydrolases (GHs). The type and availability of carbon sources also influence the development of

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biofilm at stages throughout the biofilm formation as microorganisms utilize the available carbon

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sources as nutrients, as building blocks for extracellular polysaccharide production, and as the

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point of attachment (7).

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carbohydrates by GH enzymes is one mechanism whereby oral microbes adapt to different

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carbon sources between the salivary planktonic phase, where exogenous simple sugars are

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generally more available, and the oral biofilm phase where, in the absence of exogenous simple

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sugars, several alternative, more complex endogenous salivary glycoconjugates are the principal

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carbon source (8-11).

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We speculated that the breakdown of complex, endogenous

Our hypotheses for the present study were that 1. GH activities are higher under conditions where the primary carbon sources are limited to complex glycan conjugates. 3

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2. Levels of GH enzymes would be higher in dental plaque than in saliva due to the shift in

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microbial population between saliva and plaque.

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Here we report the GH levels between conditions where carbon source availabilities

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include simple sugars (saliva) and limited to complex glycoconjugates (dental plaque). Our first

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experiment was to test if carbohydrate availability will influence GH activities in in vitro oral

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biofilm, followed by ex vivo experiment in which GH activities were measured in saliva and

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overnight dental plaque. In both in vitro and ex vivo experiments, the samples were separated

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into cell-free supernatant and cellular pellets by centrifuge in order to monitor the enzyme

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activities that are secreted and those on cell-surfaces.

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MATERIALS AND METHODS

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In vitro Biofilm Growth

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Gum base stimulated saliva samples were collected from 13 healthy volunteers (7 females and 6

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males, age 24 – 45) at 9 am. Subjects were in good general health based on medical history and

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not being treated for medical or dental condition or taking antibiotics or other medications,

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which might influence salivary secretion. Subjects refrained from eating, drinking, and oral

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hygiene for at least 2 hours prior to the collection.

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immediately treated with phenylmethanesulfonylfluoride (PMSF, final concentration 1 mM,

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Sigma-Aldrich, St. Louis, MO). Samples were then centrifuged at 12000 xg for 30 min at 4 °C.

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The pellet was suspended in phosphate buffered saline (pH 7.4) to a final OD600 of 0.600. The

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pellet suspension was divided and inoculated for biofilm growth in two different media in

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parallel. Hydroxyapatite disks (Clarkson Chromatography Products, South Williamsport, PA)

Samples were collected on ice and

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were coated for 1 hour at room temperature in 24 well plates (BD Bioscience, Franklin Lakes,

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NJ) with pooled supernatant to form salivary pellicle. Pellet suspensions from each individual

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were then inoculated separately onto disks and grown for 72 hours at 37 °C in either peptone-

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yeast base media containing 5% sucrose (sucrose media) or 1.25 % hog gastric mucin in

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phosphate buffered saline (mucin media) (12). The sucrose media has been shown to be capable

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of growing a more diversified community with a microbial profile closer to that of the salivary

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microbiota when inoculated with pooled human saliva. On the other hand, mucin media would

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represent the environment where the carbon source is limited to complex glycoconjugates. The

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media were refreshed every 24 hours. The spent media was centrifuged at 12000 xg for 30 min at

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4 °C after which the obtained supernatant was filter sterilized for assay of GH activity. After 72

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hour growth the biofilm was collected and weighed. It was then centrifuged to remove residual

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media and resuspended in 50mM N-[tris(hydroxymethyl)methyl]-2-aminoethanesulfonic acid

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(TES) buffer, pH 7.4 to a final concentration of 5.0 mg pellet mL-1.

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Ex vivo Sample Collection

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Saliva collection and processing were done the same way to the point of centrifugation from the

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same volunteers as the above. The supernatant and the pellet were weighed, followed by having

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the pellet resuspended in 50 mM TES buffer to a final concentration of 5.0 mg pellet mL-1. Both

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supernatant of pellet suspension were subjected for further analyses.

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Overnight grown plaque samples were collected from the same 13 volunteers on a

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separate day after abstaining from normal oral hygiene and consumption of food or drinks for the

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previous 12 hours. A Hayman style micro spatula (Thermo Fisher Scientific Inc., Waltham, 5

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MA) was used to scrape the tooth surface to collect supragingival and marginal gingival plaque

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samples from buccal surfaces of the maxillary and mandibular anterior ten teeth, i.e. second

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premolar to second premolar. The collected plaque was weighed immediately and centrifuged at

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12000 xg for 30 min at 4 °C. The pellet and plaque fluid were then separated, weighed, and

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treated as previously described for saliva samples.

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Total Protein Analysis/Turbidity of Plaque suspension

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Total protein was measured using Bradford reagent (Bio-Rad, Hercules, CA). Turbidity was

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measured at 600 nm using the same instrument.

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GH Activities

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GH activities were measured separately for each individual using black 96-well microtiter plates

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(BD Bioscience). Following 1 hour incubation at 37 °C, sample reactants (pellets and

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supernatants from in vitro biofilm, saliva, and plaque in TES buffer) were sonicated and

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vortexed, and diluted 10 fold with TES buffer. This dilution factor was determined based on

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preliminary experiment to determine zero-order region. 50 μL aliquots of diluted reactants were

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added to 20 μL of 4-methylumbelliferone (4MU)-substrate solution in 100 mM citric acid-

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Na2HPO4 buffer (pH 5.4) to a final concentration of 4 μM. Each well contained one of the

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following 4MU linked glycosides as substrates; 4MU-α-D-NAc-neuraminic acid, 4MU-α-L-

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fucoside, 4MU- β-D-glucoside, 4MU-β-D-galacatoside, 4MU-NAc-β-D-glucosaminide, 4MU-

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NAc-β-D-galactosaminide (Sigma-Aldrich).

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previously detected in oral specimens (13). Plates were then incubated for 1hour at 37 °C before

These substrates were selected based on GH

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the reaction was quenched with 130 μL of 500 mM Na2CO3-NaHCO3 buffer (pH 10.3).

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Fluorescence was measured using Victor X3 multilabel reader (ex/em = 355/460 nm)

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(PerkinElmer, Waltham, MA). Two negative controls were used, namely 20 μL citric acid

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Na2HPO4 buffer (4MU substrate blank) and 50 μL TES buffer (reactant blank). The positive

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control contained 20 μL of authentic β-glucosidase solution from almonds (Sigma-Aldrich).

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Known concentrations of 4MU solutions were used to plot a standard curve. The detection limit

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was 10 nM (signal-to-noise ratio >3) and the range of linearity was 62.5 nM – 4 μM. All assays

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were run in triplicate and data were expressed in terms of unit activity per mg of protein after

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adjusting the dilution factors (unit defined as release of 1 μmol 4MU per minute).

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quantitative Polymerase Chain Reaction (qPCR) Analysis

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The

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Fusobacterium nucleatum,

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Streptococcus gordonii,

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Treponema denticola.

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(QIAGEN Inc., Valencia CA), and analyzed by qPCR analyses using CFX-96 Real-Time System

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coupled with C1000 Thermal cycler (BioRad) in accordance to the manufacturers’ instruction.

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See Table S2 for the primer sequences.

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Statistical Analysis

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All statistical analyses were performed using Microsoft Excel. The statistical significance for

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GH activities was estimated for each enzyme at a 95% confidence interval using Welch’s t-test

following

species

were

tested:

Aggregatibacter actinomycetemcomitans,

Porphyromonas gingivalis, Streptococcus mutans,

Prevotella intermedia, and

Streptococcus salivarius,

16S DNA was extracted from the cellular pellets using QIAcube

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for in vitro results and 2-way ANOVA for ex vivo results. The statistical significance for qPCR

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results was estimated by paired t-test at a 95% confidence interval.

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RESULTS

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In vitro biofilm GH activities

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Overall, higher GH activities were found in spent mucin media supernatant except for

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glucosidase at 24 and 48 hour time points, as well as fucosidase at 24 hour time point (Fig. 1 and

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Table 1). These two enzymes showed continuous increase in their activities for 72 hours

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whereas the other four GH activities peaked at 48 hour. At 72 hour, fucosidase, sialidase, and

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glucosaminidase were found at higher activity in supernatant than in cell bound form (Table 1).

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Glucosaminidase activity was found to be the highest for both secreted and cell bound form

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among the 6 measured GH, followed by galactosaminidase activity.

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Salivary GH activities

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Saliva samples, 4.0 mL from each donor, were centrifuged to give cellular and cell-free

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supernatant. The average total amounts of cellular pellet and supernatant were 141.3 mg and

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3815.1 mg, respectively. The average total protein concentrations were 713.58 μg/mL for the

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supernatant and 215.40 μg/mL for cellular pellet resuspension, respectively.

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turbidities (OD600) were 0.012 for supernatant and 1.027 for cellular pellet. The removal of

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cellular material from supernatant was ensured by filter sterilization. Both cellular suspension

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and cell-free supernatant were assayed for GH activities (Fig. 2).

The average

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The activity of β-glucosaminidase was found to be the highest of all in both pellet (cell-

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bound) and supernatant (secreted) in the saliva sample. Secreted fucosidase, hexosaminidase,

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and sialidase were found present in supernatant while no activity was detected for galactosidase

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or glucosidase in supernatant. Secreted fucosidase activity level was equivalent with that of cell-

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bound form.

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Overnight Plaque GH activities

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Overnight grown biofilm samples were collected from the same donors and separated into

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cellular pellet and cell-free supernatant by centrifugation immediately after collection. The total

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amount of cellular pellet and supernatant were 70.66 mg and 30.99 mg respectively. The total

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protein concentrations were 365.40 μg/mL for the supernatant and 278.13 μg/mL for cellular

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pellet resuspension. The turbidity values (OD600) were 0.018 for supernatant and 1.078 for

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cellular pellet.

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sterilization. Both cellular suspension and cell-free supernatant were assayed for glycosidase

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activities (Fig. 3).

The removal of cellular material from supernatant was ensured by filter

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The overall enzymatic activities for all six enzymes were higher in overnight plaque by

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10-50 fold compared to those in saliva. All six enzymes were present in both cell-bound and

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secreted forms, including hexosidases the secreted form of which was absent in saliva. However

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the activity ratio of secreted form to cell bound form were lower in fucosidase, compared to that

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in saliva. In contrast to saliva sample, the secreted forms were observed for galactosidase and

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glucosidase in overnight plaque. Indeed, the highest activity observed in the secreted form was

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that of glucosidase which was more than a third of the activity of its cell bound counterpart. 9

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Two way ANOVA showed the mean activities were statistically different at α=0.05

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across four ex vivo sample groups for all enzymes.

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qPCR Analysis

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All species showed 1-4 log increase in overnight plaque compared to saliva, except for

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S. salivarius which showed slight decrease (Fig. 4). The total numbers of 16S gene copy were

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1.90 x 106 for saliva and 8.41 x 107 for plaque, respectively. In saliva sample the two most

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abundant species detected, S. salivarius and F. nucleatum accounted for 98.3 and 1.1% of the

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total of 8 measured species respectively. In plaque sample the three most abundant species,

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namely F. nucleatum, S. gordonii, and S. mutans accounted for 50.3, 24.8, and 18.2%,

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respectively. S. gordonii showed the highest increase in numbers to 105 copies in biofilm.

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Paired t-test showed the number of DNA copies for all species are significantly different between

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saliva and biofilm except for S. salivarius.

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DISCUSSION

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In vitro biofilm GH activity levels

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Our results supported the first hypothesis that higher activities of GH were observed in biofilm

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grown in mucin media where the only carbon source available was complex carbohydrate. This

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is in agreement with previous reports in which single species Streptococci showed upregulation

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of the GH when fermented in absence of simple carbon sources (4, 5) The activities of four out

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of six enzymes peaked at 48 hours in agreement with a previous study where GH of S. gordonii

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culture were down regulated during exponential growth phase compared to the stationary phase 10

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(4). This would suggest that at least some species of oral bacteria are able to shift from a

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preferred metabolite (glucose) to a more complex carbohydrate (mucin) when conditions require.

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Ex vivo GH activity levels in overnight plaque and saliva

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The results agreed with the second hypothesis in which overall higher activities of GH occurred

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in biofilm samples in comparison to saliva samples. While the sample size is small in this study,

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these results are in line with what have been reported previously on microbiota in saliva and

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dental plaque: the dental plaque environment favours organisms that are able to metabolise

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complex organic molecules (14, 15).

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Bacteria with the largest numbers of GH genes are found to be most prevalent in dental

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plaque and this appears to correlate with higher GH activity. Among the measured

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microorganisms, S. gordonii and P. gingivalis harbour the largest number of GH coding

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sequences as well as the most types of GH enzymes.

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Pr. intermedia and Tr. denticola have genes for β-N-acetyl-hexosamindiase (GH20) and α-

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fucosidase (GH29). On the other hand, the most abundant GHs in S. salivarius, which accounted

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for the majority of salivary species, are α-amylase, lysozyme, and sucrase (Table S1). Our

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results cannot determine what percentage of the cell-bound GH activities in saliva was derived

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from bacteria; however the enzymes in host cells are expressed at low levels and are associated

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primarily with intra-cellular metabolism, and hence are not excreted to a significant extent.

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GH activity profiles between secreted and cell bound forms

These organisms, along with

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Beside overall enzyme activity levels, the results also showed that secretion patterns of GHs

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differ in the conditions where carbon source is limited to complex carbohydrates. Our results are

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in line with previous reports in that 1. all six GHs were present in saliva of healthy adults (16,

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17); and 2. β-D-galactosidase activity was absent in salivary supernatant while those of β-D-

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hexosaminidase and sialidase were present (18).

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activities were consistently the highest among the measured GH in our samples, both in vitro and

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ex vivo. β-N-Ac-glucosaminidase and glucosidase have been reported as the predominant GHs

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in healthy human dental plaque (13). The presence of both cell-bound and secreted forms of

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sialidase is also in agreement with previous reports (19, 20).

The cell bound form of glucosaminidase

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Both fucosidase and sialidase were present in secreted form in saliva. Although secreted

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form of sialidase has been reported, this is the first report on secreted fucosidase to the authors’

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best knowledge. The presence of secreted forms of GH, especially fucosidase and sialidase, can

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be explained by the modification of terminal glycoside moiety to provide a better scaffold for

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bacterial adhesion (21, 22).

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activities in saliva suggests that alternative hexose sugar production in response to external

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glycosides is not significantly induced. Our in vitro experiment showed the onset of glucosidase

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activity in mucin media occurred at a later time point compared to other 5 GH activities. The

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presence of secreted hexosidases in biofilm is initially counterintuitive, because the sugars

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produced extracellularly are considered as the preferred carbon source for microorganisms and

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will be available for other species in the biofilm. However since the trigger for production of

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GH will be the energy requirements of the bacteria producing the enzyme, a more global benefit

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to the biofilm may be an example of kin discrimination (23). Because there is limited diffusion

The complete lack of secreted glucosidase and galactosidase

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in biofilm, the beneficiaries of such a secreted enzyme could be limited to those in close

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proximity to the producer, which are more likely to be genetically related to each other (24). It is

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noteworthy that secreted form of glucosidase was detected in biofilm grown in nutrient rich

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sucrose media at an earlier time point than that grown in mucin media in our in vitro experiment.

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Future study focusing on how secreted GHs are induced and distributed in biofilm may provide a

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clue in how oral ecology maintains homeostasis despite constant perturbations in healthy

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individuals.

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Our results showed a reactive shift of glycoside hydrolase activities in microbial

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community between planktonic and sessile phases in healthy adults. While further studies are

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necessary to confirm our finding with a larger number of subjects, the marked increase in activity

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of several GHs in plaque compared to saliva may serve as potential biomarkers for phenotypic

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changes associated with dental plaque formation.

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ACKNOWLEDGEMENTS

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Authors thank Dr. Xiaoqun Mo, Dr. Panagiota Tsatsos, and Ms. Lisa Tran at Wm. Wrigley Jr.

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Co. for technical support.

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REFERENCES

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Marsh PD, Devine DA. 2011. How is the development of dental biofilms influenced by the host? J Clin Periodontol 38 Suppl 11:28-35. Marsh PD. 2006. Dental diseases – are these examples of ecological catastrophes? Int J Dent Hyg 4:3-10. Li Y, Burne RA. 2001. Regulation of the gtfBC and ftf genes of Streptococcus mutans in biofilms in response to pH and carbohydrate. Microbiology 147:2841-2848. 13

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Harty DWS, Mayo JA, Cook SL, Jacques NA. 2000. Environmental regulation of glycosidase and peptidase production by Streptococcus gordonii FSS2. Microbiology 146:1923-1931. Homer KA, Whiley RA, Beighton D. 1994. Production of specific glycosidase activities by Streptococcus intermedius strain UNS35 grown in the presence of mucin. J Med Microbiol 41:184-190. Bradshaw DJ, Homer KA, Marsh PD, Beighton D. 1994. Metabolic cooperation in oral microbial communities during growth on mucin. Microbiology 140 (Pt 12):34073412. Bowden GH, Li YH. 1997. Nutritional influences on biofilm development. Adv Dent Res 11:81-99. Renzi F, Manfredi P, Dol M, Fu J, Vincent S, Cornelis GR. 2015. Glycan-Foraging Systems Reveal the Adaptation of Capnocytophaga canimorsus to the Dog Mouth. mBio 6:e02507-02514. Stoodley P, Wefel J, Gieseke A, Debeer D, von Ohle C. 2008. Biofilm plaque and hydrodynamic effects on mass transfer, fluoride delivery and caries. J Am Dent Assoc 139:1182-1190. McLean JS, Ona ON, Majors PD. 2008. Correlated biofilm imaging, transport and metabolism measurements via combined nuclear magnetic resonance and confocal microscopy. ISME J 2:121-131. Beyenal H, Lewandowski Z. 2002. Internal and external mass transfer in biofilms grown at various flow velocities. Biotechnol Prog 18:55-61. Tian Y, He X, Torralba M, Yooseph S, Nelson KE, Lux R, McLean JS, Yu G, Shi W. 2010. Using DGGE profiling to develop a novel culture medium suitable for oral microbial communities. Mol Oral Microbiol 25:357-367. Wickström C, Svensäter G. 2008. Salivary gel-forming mucin MUC5B--a nutrient for dental plaque bacteria. Oral Microbiol Immunol 23:177-182. Keijser BJF, Zaura E, Huse SM, van der Vossen JMBM, Schuren FHJ, Montijn RC, ten Cate JM, Crielaard W. 2008. Pyrosequencing analysis of the Oral Microflora of healthy adults. J Dent Res 87:1016-1020. Cantarel BL, Lombard V, Henrissat B. 2012. Complex Carbohydrate Utilization by the Healthy Human Microbiome. PLoS One 7:e28742. Knas M, Choromanska M, Karaszewska K, Dudzik D, Waszkiel D, BorzymKluczyk M, Zaniewska A, Zwierz K. 2007. Activity of lysosomal exoglycosidases in saliva of patients with HIV infection. Adv Med Sci 52:186-190. Waszkiewicz N, Szajda SD, Jankowska A, Waszkiewicz M, Kepka A, Konarzewska B, Szulc A, Snarska J, Zwierz K. 2009. Catabolism of salivary glycoconjugates in acute ethanol intoxication. Med Sci Monit 15:CR413-417. Quinn MO, Miller VE, Dal Nogare AR. 1994. Increased salivary exoglycosidase activity during critical illness. Am J Respir Crit Care Med 150:179-183. Corfield T. 1992. Bacterial sialidases--roles in pathogenicity and nutrition. Glycobiology 2:509-521. 14

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Rogers R, Newbrun E, Tatevossian A. 1979. Neuraminidase activity in human dental plaque fluid. Arch Oral Biol 24:703-705. Gibbons RJ, Etherden I. 1982. Enzymatic modification of bacterial receptors on salivatreated hydroxyapatite surfaces. Infect Immun 36:52-58. Ruhl S, Sandberg AL, Cisar JO. 2004. Salivary Receptors for the Proline-rich Proteinbinding and Lectin-like Adhesins of Oral Actinomyces and Streptococci. J Dent Res 83:505-510. West SA, Griffin AS, Gardner A, Diggle SP. 2006. Social evolution theory for microorganisms. Nat Rev Microbiol 4:597-607. Zijnge V, van Leeuwen MBM, Degener JE, Abbas F, Thurnheer T, Gmür R, M. Harmsen HJ. 2010. Oral Biofilm Architecture on Natural Teeth. PLoS One 5:e9321.

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Fig. 1: Relative in vitro biofilm GH activities. Overall activities were higher in mucin media (solid

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lines) than in sucrose media (dotted lines) with exceptions in F: α-L-fucosidase at 24 hour supernatant and G: β-D-

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glucosidase at 24 and 48 hours supernatant samples. The other enzymes are coded as, S: β-D-NAc-sialidase, Ga: β-

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*: p < 0.05 and **: p < 0.01. The scales are not equal for all enzymes. See Table 1 for the values of enzymatic

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activities.

D-galactosidase, GN: β-D-NAc-glucosaminidase, and GaN: β-D-NAc-galactosaminidase. Asterisk marks denote as

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Fig. 2: Salivary GH activities. Open bars represent the activities in cell-bound enzymes whereas the filled

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bars represent those in cell-free supernatant. The highest activity was found for cell-bound glucosaminidase.

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Fucosidase was found to have the overall lowest activity. No secreted glucosidase or galactosidase activities were detected in saliva supernatant. The values are the average of triplicated measures from 13 individuals.

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Fig. 3: Biofilm GH activities. Open bars represent the activities in cell-bound enzymes whereas the filled

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supernatant. Glucosidase showed the highest activity in supernatant. The ratios of activities between secreted and

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cell-bound forms were higher than saliva sample except for fucosidase. The values are the average of triplicated

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measures from 13 individuals.

bars represent those in supernatant. Unlike saliva sample, glucosidase and galactosidase activities were found in

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Fig. 4: qPCR analysis. The solid bars show the number of DNA copies found in the saliva sample whereas the

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A. actinomycetemcomitans and S. gordonii in saliva sample. All measured species showed statistical difference

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between samples except for S. salivarius

open bars show those in the biofilm sample. There were no measureable copies of DNA detected for

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Table 1: in vitro GH activities A: 24 h supernatant β-D-N-Ac-sialidase α-L-Fucosidase β-D-Glucosidase β-D-Galactosidase β-D-N-Ac-Glucosaminidase β-D-N-Ac-Galactosaminidase

Mucin media

α-L-Fucosidase β-D-Glucosidase β-D-Galactosidase β-D-N-Ac-Glucosaminidase β-D-N-Ac-Galactosaminidase

Min

Max

Avg

SD

Min

258.69

58.4

192.24

365.49

101.61

19.1

66.65

123.23

Extracellular Glycoside Hydrolase Activities in the Human Oral Cavity.

Carbohydrate availability shifts when bacteria attach to a surface and form biofilm. When salivary planktonic bacteria form an oral biofilm, a variety...
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