Open Access Asian-Australas J Anim Sci Vol. 30, No. 1:64-70 January 2017 https://doi.org/10.5713/ajas.16.0102 pISSN 1011-2367 eISSN 1976-5517

Effects of Ecklonia cava as fucoidan-rich algae on growth performance, nutrient digestibility, intestinal morphology and caecal microflora in weanling pigs Yohan Choi1, Abdolreza Hosseindoust1, Akshat Goel1, Suhyup Lee1, Pawan Kumar Jha1, Ill Kyong Kwon1, and Byung-Jo Chae1,*

*C  orresponding Author: Byung-Jo Chae Tel: +82-33-250-8616; Fax: +82-33-259-5572, E-mail: [email protected] Department of Animal Resources Science, College of Animal Life Sciences, Kangwon National University, Chuncheon 24341, Korea

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Submitted Feb 5, 2016; Revised Feb 29, 2016; Accepted Apr 14, 2016

Objective: In the present study, role of increasing levels of Ecklonia cava (seaweed) supple­ mentation in diets was investigated on growth performance, coefficient of total tract apparent digestibility (CTTAD) of nutrients, serum immunoglobulins, cecal microflora and intestinal morphology of weanling pigs. Methods: A total of 200 weaned pigs (Landrace×Yorkshire×Duroc; initial body weight 7.08±0.15 kg) were randomly allotted to 4 treatments on the basis of body weight. There were 5 replicate pens in each treatment including 10 pigs of each. Treatments were divided by dietary Ecklonia cava supplementation levels (0%, 0.05%, 0.1%, or 0.15%) in growingfinishing diets. There were 2 diet formulation phases throughout the experiment. The pigs were offered the diets ad libitum for the entire period of experiment in meal form. Results: The pigs fed with increasing dietary concentrations of Ecklonia cava had linear increase (p

Effects of Ecklonia cava as fucoidan-rich algae on growth performance, nutrient digestibility, intestinal morphology and caecal microflora in weanling pigs.

In the present study, role of increasing levels of Ecklonia cava (seaweed) supplementation in diets was investigated on growth performance, coefficien...
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