PGMJ Online First, published on June 23, 2014 as 10.1136/postgradmedj-2013-132366 Review

Circadian clock desynchronisation and metabolic syndrome Mae Sheikh-Ali, Jaisri Maharaj Department of Medicine, University of Florida College of Medicine, Jacksonville, USA Correspondence to Dr Mae Sheikh-Ali, Division of Endocrinology, Department of Medicine, University of Florida, 653-1 West Eighth Street, Jacksonville, FL 32209, USA; [email protected]fl.edu Received 10 September 2013 Revised 2 June 2014 Accepted 3 June 2014

ABSTRACT There is emerging evidence in the literature to suggest that disruption of the normal circadian rhythm (sleep– wake cycle signalling) is a potential risk factor to explain the increased incidence of metabolic syndrome. Over the last century, obesity, diabetes and other components of metabolic syndrome have been on the rise. On the other hand, the amount of sleep has decreased from an average of 6–8 h per night. Furthermore, the quality of sleep has declined with more individuals voluntarily decreasing their amount of sleep to work or enjoy leisure activities. Over the last decade, researchers have examined the relationship between disruption in human circadian system and the emergence of symptoms related to metabolic syndrome. Indeed, epidemiological studies suggest a relation between sleep duration and diabetes and obesity. Moreover, experimental animal and human studies suggest such a relation. These studies propose optimum sleep duration of 7–8 h per night to avoid circadian rhythm disruption and suggest that sleep disturbance, whether iatrogenic or disease-related, should be considered as a risk factor for metabolic syndrome, and be addressed. This field is in its infancy and further understanding of specific pathophysiological pathways of circadian desynchronisation will help in developing novel preventive and therapeutic strategies.

INTRODUCTION

To cite: Sheikh-Ali M, Maharaj J. Postgrad Med J Published Online First: [please include Day Month Year] doi:10.1136/ postgradmedj-2013-132366

Metabolic syndrome describes a group of modifiable elements occurring in the same individual and is associated with a twofold increased risk of developing cardiovascular disease (CVD) and a fivefold increased risk of developing type 2 diabetes mellitus (DM).1 2 The current definition of metabolic syndrome, produced in 2009 in a joint interim statement agreed by six international groups, is the presence of any three of the following:3 ▸ elevated waist circumference ▸ elevated triglycerides ▸ elevated blood pressure (BP) ▸ reduced high-density lipoprotein cholesterol ▸ elevated fasting glucose The metabolic syndrome affects around 20%– 30% of the adult population in most countries, with the prevalence being even higher in some populations.4 In the 3rd National Health and Nutrition Examination Survey, metabolic syndrome was present in 22.8% and 22.6% of US men and women, respectively.5 Another study from 2008 to 2010 in 11 149 adults in Spain reported the prevalence of metabolic syndrome as 22.7%.6 A systematic review in Brazil revealed prevalence of metabolic syndrome in the general population to be 29.6% and as high as 65.3% in an indigenous population.7 Traditional risk factors for metabolic

Sheikh-Ali M, et al. Article Postgrad Med J 2014;0:1–6. doi:10.1136/postgradmedj-2013-132366 Copyright author (or their employer) 2014. Produced

syndrome included older age, postmenopausal status, Mexican American ethnicity, higher body mass index, current smoking, low household income, high carbohydrate intake, no alcohol consumption and physical inactivity.5 Nowadays, there is emerging evidence to suggest that disruption of normal circadian rhythms is a novel risk factor that can explain the increased prevalence of metabolic syndrome. Circadian rhythms are generated in mammals in an attempt to adapt to the light–dark, sleep–wake cycling. Therefore, circadian rhythms are endogenous and need to be continuously synchronised with the environment. Synchrony between external environmental zeitgebers (time-keepers), such as day and night, and internal body circadian clocks that are responsible for different internal body signalling rhythm is essential for normal metabolism. Subsequently, loss of this synchrony results in circadian desynchronisation.8 Circadian desynchronisation may result from disruption in sleep–wake cycle and can lead to pathological situations.9 In the National Health Interview Survey, nearly 30% of US adults reported an average of ≤6 h of sleep per day in 2005–2007.10 Another study on selfreported sleep patterns in a British population cohort found that among 4923 women ages 49–90, although daily time in bed was between 8 and 9 h, average sleep duration was 8 h of sleep per night) were more than three times as likely to develop diabetes over the period of follow-up (RR 3.6 (1.79– 7.38)).57 This study concluded that sleep duration may represent a novel risk factor for diabetes and that there may be a U-shaped relationship between sleep duration and the development of diabetes.58 59 One possible explanation for these results is that unrecognised confounders such as obstructive sleep apnoea (OSA) could lead to both metabolic syndrome and an increased need for sleep.60

Sleep-disordered breathing and metabolic syndrome Recent data suggest a causal role for severe OSA in the development of metabolic syndrome.61 A study done by Parish et al, in which the presence of metabolic syndrome was correlated to the severity of OSA, concluded that the prevalence of metabolic syndrome and hypertension was significantly greater in the OSA patients. Furthermore, the worse the OSA, the higher the prevalence of metabolic syndrome.61 Moreover, animal models and translational studies indicate that OSA may induce or exacerbate the metabolic dysfunction.62–64 The possible mechanisms include the activation of nuclear factor κB by hypoxic stress and/or by increased adipokines and free fatty acids released by excess adipose tissue.65 In addition, in patients with severe OSA and metabolic syndrome, compliance with continuous positive airway pressure improves insulin sensitivity and reduces systemic inflammation, oxidative stress and the global CVD risk.66

Evidence from human experimental studies Experimental human studies that investigated the link between sleep disturbances and metabolic syndrome are in their beginnings. In a pioneering study, Spiegel et al found that sleep restricted to only 4 h per night for 1 week led to insulin resistance and weight gain in 11 healthy young men. In addition, glucose tolerance was lower in the sleep-deprived state compared with fully rested state. There were also significant hormonal changes. Thyrotropin concentration was lower while evening cortisol concentrations were raised and sympathetic nervous system activity was increased in the sleep-deprived state. An important conclusion of this study was that the effects of sleep deprivation were reversible with normal sleep hours when participants were allowed 12 h in bed per night for six nights.67 In another study by Qin et al,68 the 24-h patterns of plasma melatonin, leptin, glucose and insulin in volunteers who lived either a diurnal life or nocturnal life were observed. The volunteers for this study were healthy medical students in their early twenties. Volunteers of the diurnal group were asked to follow a life schedule consisting of three main meals at 07:00 h, 13:00 h and 19:00 h, and sleep from 22:30 to 06:30 h. Subjects of the nocturnal lifestyle group were deprived of breakfast and allowed lunch and dinner, and were asked to consume more than 50% of their daily food intake in the evening and at night. Their sleep period was scheduled from 01:30 to 08:30 h. After 3 weeks in the experimental life, the 24-h plasma concentrations of melatonin, leptin, glucose and insulin were collected every 3 h. As expected, both plasma melatonin and leptin showed 4

peaks at 03:00 h in the diurnal lifestyle group; however, the night peaks decreased in the nocturnal lifestyle group. Furthermore, the strong association between glucose and insulin in the diurnal lifestyle group after meals was not observed in the nocturnal lifestyle group. While glucose concentration remained high in the nocturnal lifestyle group between midnight and early morning, insulin secretion decreased significantly during this period. This study suggested that nocturnal life leads to blunted insulin response to glucose. Furthermore, there is mounting evidence to suggest that melatonin rhythmicity plays an important role in metabolic functions as an antiinflammatory and antioxidant agent. Taking these results together, the authors suggested that nocturnal life is likely to be one of the risk factors to the health of present-day people, via night eating and shifting and decreasing sleep time.

IMPLICATIONS FOR CLINICAL PRACTICE ▸ Sleep disturbance whether iatrogenic or disease related should be considered a risk factor for metabolic syndrome, and should be addressed and treated. ▸ Optimising sleep duration and avoiding disruption of circadian rhythm may prevent the development of metabolic syndrome. ▸ There is an optimum sleep duration and it may be of 7–8 h per night. ▸ Reducing carbohydrate intake at evening and switching evening activities to morning ones might be beneficial. ▸ Assessment of sleep habits should be included in the clinical evaluation of patients with metabolic syndrome. ▸ Sleep assessment should cover the sleep duration, timing of sleep, daytime somnolence, a history of witnessed apnoeas during sleep and shift work. ▸ It remains to be seen whether the use of melatonin supplements or currently available sleep facilitating drugs can prevent and or decrease the risk of developing metabolic syndrome.

CONCLUSIONS Nowadays, there is emerging evidence in the literature to suggest that circadian rhythm disruption is a risk factor for the development of metabolic syndrome. Circadian disruptions can result from sleep–wake cycling disturbance or night eating. In our contemporary society, individuals are voluntarily deceasing sleep duration for various reasons without knowing its future impact on their health. Indeed, general public awareness is needed especially among youngsters. Furthermore, since data have shown optimising sleep duration and avoiding circadian rhythm disruption may prevent the development of metabolic syndrome, attention needs to be made to address and treat sleep disturbances. Moreover, more studies are needed for nightshift workers: in particular, interventional studies to answer questions on how many nights back-to-back can an individual work

Main messages ▸ Evidence suggests that circadian rhythm disruption is a risk factor for metabolic syndrome. ▸ Optimising sleep and avoiding late night eating may prevent the development of metabolic syndrome. ▸ Assessment of sleep habits should be included in the clinical evaluation of patients with metabolic syndrome. Sheikh-Ali M, et al. Postgrad Med J 2014;0:1–6. doi:10.1136/postgradmedj-2013-132366

Review REFERENCES Current research questions

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▸ Does circadian rhythm desynchronisation contribute to the development of metabolic syndrome? ▸ Is there a relationship between sleep duration and the development of diabetes? ▸ Is there an optimum sleep duration? ▸ Should sleep habits be included in the clinical evaluation and treatment of metabolic syndrome?

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Key references

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▸ Staels B. When the Clock stops ticking, metabolic syndrome explodes. Nat Med 2006;12:54–5. ▸ Turek FW, Joshu C, Kohsaka A, et al. Obesity and metabolic syndrome in circadian Clock mutant mice. Science 2005;308:1043–5. ▸ Karlsson B, Knutsson A, Lindahl B. Is there an association between shift work and having a metabolic syndrome? Results from a population based study of 27 485 people. Occup Environ Med 2001;58:747–52. ▸ Spiegel K, Leproult R, Van Cauter E. Impact of sleep debt on metabolic and endocrine function. Lancet 1999;354:1435–9. ▸ Grundy SM, Hansen B, Smith SC Jr, et al. Clinical management of metabolic syndrome: report of the American Heart Association/National Heart, Lung, and Blood Institute/ American Diabetes Association conference on scientific issues related to management. Circulation 2004;109:551–6.

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Self assessment questions Please answer true (T) or false (F) to the below, 1. Epidemiological studies suggest that there is a U-shaped distribution between sleep duration and the development of diabetes. 2. The proposed optimum sleep duration is 6–7 h per night. 3. Sleep disturbance should be considered as a risk factor in clinical evaluation for metabolic syndrome. 4. A proper sleep assessment in the clinical setting should include sleep duration, timing of sleep, daytime somnolence, a history of witnessed apnoeas during sleep and shift work. 5. Avoidance of circadian rhythm disruption is important in the prevention of metabolic syndrome.

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without developing metabolic syndrome; how many rest days in-between is needed; and when is it not too late to reverse metabolic syndrome in nightshift workers. Further research will help to improve our understanding of the pathophysiology of circadian desynchronisation and the development of preventive and therapeutic strategies.

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Contributors All contributors met the criteria for authorship and are listed. Competing interests None. Provenance and peer review Not commissioned; externally peer reviewed.

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Sheikh-Ali M, et al. Postgrad Med J 2014;0:1–6. doi:10.1136/postgradmedj-2013-132366

Circadian clock desynchronisation and metabolic syndrome.

There is emerging evidence in the literature to suggest that disruption of the normal circadian rhythm (sleep-wake cycle signalling) is a potential ri...
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