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Accepted Preprint first posted on 23 September 2014 as Manuscript JOE-14-0486
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Bone quality is affected by food restriction and by nutrition-induced catch up growth. Rakefet Pando1,2, Majdi Masarwi1,2, Biana Shtaif1,2, Anna Idelevich3, Efrat Monsonego-Ornan3, Ron Shahar4, Moshe Phillip1,2,5, Galia Gat-Yablonski1,2,5
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Felsenstein Medical Research Center, Petach Tikva; 2Sackler School of Medicine,
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Tel Aviv University, Tel Aviv; 3Institute of Biochemistry and Nutrition, Robert H. Smith
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Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem; 4Koret
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School of Veterinary Medicine, Faculty of Agricultural, Food and Environmental Quality
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Sciences, The Hebrew University of Jerusalem, Israel, 5The Jesse Z and Sara Lea Shafer
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Institute for Endocrinology and Diabetes, National Center for Childhood Diabetes, Schneider
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Children’s Medical Center of Israel, Petach Tikva
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Correspondence (address for reprint requests ):
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Galia Gat-Yablonski
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The Jesse Z and Sara Lea Shafer Institute for Endocrinology and Diabetes
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National Center for Childhood Diabetes,
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Schneider Children’s Medical Center of Israel
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14 Kaplan Street
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Petach Tikva 49202
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Israel
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Email:
[email protected]; Tel: 972-3-9376133; Fax: 972-3-9211478
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Short Title: Bone quality in catch up growth.
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Key words: catch-up growth, food restriction, micro CT, mechanical testing
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Word count: 5763, 5 Figures, 4 Tables
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Copyright © 2014 by the Society for Endocrinology.
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Abstract
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Growth stunting constitutes the most common effect of malnutrition. When the
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primary cause of malnutrition is resolved, catch-up (CU) growth usually occurs. In this study
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we wanted to explore the effect of food restriction (RES) and re-feeding on bone structure
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and mechanical properties. 24 days old SD male rats were subjected to 10 days of 40% RES,
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followed by re-feeding for one (CU) or 26 days (LTCU). Rats fed ad libitum served as
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controls. The growth plates were measured, osteoclast were identified using TRAP staining,
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Micro-CT scanning and mechanical testing were used to study structure and mechanical
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properties. Micro-CT analysis showed that RES led to a significant reduction in trabecular
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BV/TV and Tb. N, concomitant with an increase in Tb. Sp. Trabecular BV/TV and Tb. N
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were significantly greater in the CU group than in the RES in both short and long term
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experiments. Mechanical testing showed that RES led to weaker and less compliant bones;
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interestingly, bones of the CU group were also more fragile after one day of CU. Longer term
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of re-feeding enabled correction of the bone parameters, however LTCU did not achieve full
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recovery. These results suggest that RES in young rats attenuated growth and reduced
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trabecular bone parameters. While nutrition-induced CU growth led to an immediate increase
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in EGP height and active bone modeling, it was also associated with a transient reduction in
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bone quality. This should be taken into consideration when treating children undergoing CU
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growth.
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List of abbreviations used:
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AL- ad libitum; RES-food restricted; CU- catch up; LTAL- long term ad libitum; LTRES-
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long term food restricted; LTCU- long term catch up; EGP- Epiphyseal growth plate; Ct.Ar-
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Cortical area; Tt. Ar- Total area; Tb.N- trabecular number; Tb.Th- trabecular thickness;
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Tb.Sp- trabecular separation;
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1.1
Introduction Although there are numerous genetic and environmental factors that may affect
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growth, malnutrition, marked by various nutrient deficiencies, is considered to be a leading
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cause of low weight and short stature. In the developing countries an average 33% of all
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children younger than 5 years of age suffer from linear growth retardation or stunting due to
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chronic malnutrition, caused by food shortage as well as by infectious diseases (Walker, et al.
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2007) . Malnutrition may also occur in developed countries, mostly due to chronic disease.
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Catch up (CU) growth occurs after the resolution of a growth-inhibiting condition and has
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been found to be characterized by a growth velocity above the normal statistical limits for age
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and/or maturity (Boersma, et al. 2002). Some excellent examples for nutrition-induced CU
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growth are in childhood celiac disease (Boersma et al. 2002) as remarkable CU growth has
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been documented shortly after the onset of a gluten-free diet (Boersma et al. 2002).
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The skeleton undergoes rapid structural adaptations to the demands of the growing
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body, manifested by elongation and bone modeling, together with changes in the bone
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mineral composition, cortical and trabecular architecture and altered mechanical properties.
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Required for this process is an adequate supply of numerous nutritional factors some of
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which, such as proteins, lipids, and carbohydrates, constitute the "building materials" while
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others play regulatory roles.
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To study the effect of food restriction and CU growth on bones we used young,
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rapidly growing rats. In this experimental model, 40% food restriction was initiated on 24
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days old rats and continued during the linear growth period for 10 days. In our previous
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studies we have shown that the most dramatic changes in weight gain and a significant
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increase in epiphyseal growth plate (EGP) height were observed after only one day of re-
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feeding (Even-Zohar, et al. 2008). The changes in the EGP height in response to nutritional
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manipulation were found to result from differences in both cell number and extracellular 4
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matrix production, as exemplified by changes in gene expression, with the most affected
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genes being those associated with matrix formation (Even-Zohar et al. 2008). It was therefore
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reasoned that these changes are likely to have an effect on the architecture and material
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properties of the developing bones. In the present study we aimed to analyze the changes occurring in the long bones
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during food restriction and nutrition-induced-CU growth, using micro-CT analysis
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(Bouxsein, et al. 2010) and mechanical testing (Shipov, et al. 2010).
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1.2
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1.2.1 Animals
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Methods and Materials
Male Sprague-Dawley (SD) rats, 21 days old, were purchased from Harlan
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(Jerusalem, Israel) and housed individually at the animal care facility of the Felsenstein
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Medical Research Center in separate cages to facilitate the monitoring of their food
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consumption. Animals were allowed to adapt to these conditions for 3 days before the
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beginning of the experiment. One group of animals was sacrificed at the beginning of the
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experiment (24 days old; BC; n=6). The data obtained from these young animals served to
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assess the effect of age and weight on bone quality. Other rats were divided into three groups:
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one was given an unlimited amount of food (complete diet for rats and mice, 3.4 Kcal/gr,
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provided by Teklad [South Easton, MA]), (ad libitum group; AL), and two received 60% of
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the same chow (food-restricted group; RES; catch-up group; CU); all animals had unlimited
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access to water. The 40% restriction was calculated on the basis of a previous study wherein
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animals were housed individually and the amount of food consumed each day was measured,
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together with the animals' weight and weight gain (Even-Zohar et al. 2008). The food
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restriction was maintained for 10 days. At that point, while the RES group was kept
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restricted, the CU group was given normal chow ad libitum. To study the effect of long term 5
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re-feeding the CU period was extended to 26 days (Long term CU (LTCU)); AL and RES
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groups were monitored throughout this extended period as well (LTAL; LTRES,
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respectively) (Fig.1). After one or 26 days of re-feeding, animals were sacrificed by CO2
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inhalation. Throughout the study, animals were observed daily, and all remained bright, alert
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and active, with no evidence of any disorder. The Tel Aviv University Animal Care
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Committee approved all procedures.
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At sacrifice, tibias and one humerus of each animal were carefully removed,
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measured, and fixed in 4% neutral buffered formalin for 24 hours, followed by
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demineralization in 20% EDTA for six weeks for histological and morphological studies. The
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other humerus was cleaned and stored at -200C until analyzed by micro-CT and three point
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bending.
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1.2.2 Micro Computed Tomography (CT)
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Bones were stored in saline-soaked gauze, at -200C. They were thawed on the day of
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scanning and scanned in high humidity (moistened and wrapped in ceram-wrap then placed
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in the holder for scanning).
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The region of the proximal metaphysis to mid-diaphysis of all humeri were scanned
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with a Skyscan 1174 X-ray-computed microtomograph scanner (Skyscan, Aartselaar
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Belgium), equipped with a CCD detector. Scanner source parameters used were 50 kV and
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800 µA. Bone samples were scanned using an 0.25 mm aluminum filter, 4000 ms exposure
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time, and at 11.1 µ pixel size resolution. For each specimen, a series of 900 projection images
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was obtained, with a rotation step of 0.4°, 2 frames averaging, for a total 360° rotation. Flat
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field correction was performed at the beginning of each scan for a specific zoom and image
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format. A stack of 2-D X-ray shadow projections was reconstructed to obtain images using
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NRecon software (Skyscan), and subjected to morphometric analysis using CTAn software 6
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(CTAn software, v.1.11, SkyScan, Belgium). During reconstruction, dynamic image range,
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post-alignment value, beam hardening and ring-artifact reduction were optimized for each
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experimental set. Analysis of the diaphyseal cortical region was performed on 200 slices,
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similarly selected for all samples, corresponding to a section of mid-diaphysis 2.764 mm
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long. The following cortical parameters were measured: volumetric BMD (mg/mm3), polar
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moment of inertia (µm 4), mean cortical thickness (µ), cortical cross-sectional area (µ2).
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Cortical cross-sectional area (µ2) was calculated by the software individually for each slice,
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and mean values are presented.
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In addition, two phantoms of known mineral density (0.25 g/cc and 0.75 g/cc)
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supplied by the manufacturer of the scanner (SkyScan, Belgium) were also scanned, using the
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same scanning parameters. This allowed calibration of the attenuation levels directly to bone
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mineral density values. For the trabecular region, a total of 150 slices, corresponding to a
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segment 2.073 mm long, were selected. The selection of region of interest (ROI) was
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consistent in all bones analyzed. Adaptive threshold was used (this is a software option that
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helps overcome errors resulting from partial volume effects, it calculates density gradients to
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determine if a particular pixel is bone or not). Morphometric analysis was performed using
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SkyScan software (CTAn software, v.1.11, SkyScan, Belgium). 3-D images (CTM file
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format) were constructed from the cortical and trabecular regions of interest, utilizing
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Marching Cubes 33 algorithm, using SkyScan software (CTVol, SkyScan, Belgium)
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(Idelevich, et al. 2011; Reich, et al. 2010).
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1.2.3 Mechanical testing
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Following micro-CT scanning, mechanical tests were performed on the diaphyseal
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region of the humeri. The loading system included a stainless-steel test chamber so that
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mechanical testing could be performed on samples immersed in physiologic solution. An 7
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axial-motion DC motor (PIM-235.2DG, Physik Instrumente, GmbH, Germany) moved a
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metal shaft into the testing chamber in small sub-micron steps while being able to apply
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substantial force (>100 N). The metal shaft was connected in series to a load cell (AL311,
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Sensotec, Honeywell, USA, ± 0.4 N), which was attached in turn to a movable anvil that was
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designed to contact the bone sample. The bones were tested by the three-point bending
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method while being fully immersed in physiologic saline. Each bone was placed on two
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supports having rounded profiles (0.5 mm radius) to limit stress concentration at the point of
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load application, so that the supports were equidistant from the ends of the bone, and both
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contacted the posterior aspect of the diaphysis. The distance between the supports was 8 mm.
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Each bone was loaded on its anterior aspect, by a moving prong with rounded profile, at the
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mid-point between the bottom supports, and at the mid-point along its length.
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Force and displacement data were collected at 50 Hz, using custom-written software
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(NI Labview, Austin, TX, USA). The resulting load-displacement curves were used to
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calculate whole-bone stiffness (slope of the linear portion of the load-displacement curve),
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ultimate load and load to fracture (Lanyon, et al. 1982).
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1.2.4 Tartrate-resistant acid phosphatase (TRAP) staining for osteoclasts Tibias were fixed overnight in 4% formalin (Sigma Chemical, St Louis, MO, USA) in
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PBS at 4°C, dehydrated in graded ethanol solutions, cleared in chloroform, and embedded in
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Paraplast. Thin (6 µm) sections were prepared. Staining for osteoclasts was done with PNPP
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(Leukocyte Acid Phosphatase Kit, Sigma Chemical, St. Louis, MO, USA). Quantitation of
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TRAP-stained sections was performed on digital images in Image-Pro Plus software (Media
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Cybernetics, Silver Spring, MD). Only cells at the lower border of the EGP were counted
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since dramatic differences were observed at this area. At least six sections from each animal
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were analyzed. The sections were visualized using an Olympus Bx52 light microscope and
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photographed using Camera Olympus DP71, Japan.
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1.2.5 Histology Humeri were fixed as described for tibias. Thin (6 µm) Horizontal cross-sectional
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sections were prepared and stained with H&E or Masson's trichrome staining (Sigma
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Chemical, St Louis, MO, USA). The sections were visualized as described above.
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1.2.6 Chemical analysis of serum samples Blood was collected at euthanization by cardiac puncture, serum was separated and
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kept at -200C until analyzed using an Immunolite automated analyzer. Serum Leptin and total
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IGF-I levels were measured using commercial ELISA kits (rat Leptin kit; Millipor, Billerica,
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USA & rat IGF-I kit (cat # MG100), Quantikine; R&D systems, MN, USA, respectively);
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bone specific ALP was measured using a commercial Rat C-terminal Peptide of Bone-
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specific Alkaline Phosphates ELISA kit (Cusabio Biotech co. LTD).
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1.2.7 Statistical Analysis Results are expressed as mean ± SD. Differences between groups were analyzed by
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one-way analysis of variance (ANOVA) with Tukey's post hoc test. A P value below 0.05
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was considered significant
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1.3
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1.3.1 Effect of food restriction on Morphological parameters
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Results
The effects of food restriction and short term nutrition–induced CU growth on weight, bone and EGP length are presented in Table 1 (and see also (Even-Zohar et al. 2008)). 9
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The height of the EGP measured from the reserve zone to the ossification front of the
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metaphyseal bone, which was significantly smaller in the RES group (P