1 Journal of Strength and Conditioning Research Publish Ahead of Print DOI: 10.1519/JSC.0000000000000969
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TITLE
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Acute effect of dynamic stretching on endurance running performance in well-trained
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male runners
5 BRIEF RUNNING HEAD
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Acute effect of dynamic stretching on endurance running performance
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LABORATORY WHERE THE RESEARCH WAS CONDUCTED
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Laboratory of Food Ecology and Sports Science, Department of Foods Science and
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Human Wellness, College of Agriculuture, Food and Environment Science, Rakuno
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Gakuen University
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AUTHORS
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EP
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Taichi Yamaguchi 1, Kazuki Takizawa 2, Keisuke Shibata 3
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Human Wellness, College of Agriculuture, Food and Environment Science, Rakuno
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Gakuen University
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Laboratory of Food Ecology and Sports Science, Department of Foods Science and
Research Division for Lifelong Learning, Center for Research and Development in
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Higher Education, Hokkaido University
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ADDRESS CORRESPONDENCE TO
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Graduate School of Education, Hokkaido University
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Taichi Yamaguchi
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Laboratory of Food Ecology and Sports Science, Department of Foods Science and
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Human Wellness, College of Agriculuture, Food and Environment Science, Rakuno
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Gakuen University, 582 Bunkyodai-Midorimachi, Ebetsu, Hokkaido 069-8501, Japan
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Telephone & Fax Number: +81-11-388-4914, E-mail adress:
[email protected] 33 34
FUNDING RECEIVED FOR THIS WORK
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JSPS KAKENHI Grant Number 24700655
Copyright Ó Lippincott Williams & Wilkins. All rights reserved.
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ABSTRACT
2 The purpose of the present study was to clarify the acute effect of dynamic stretching
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(DS) on relative high-intensity endurance running performance. The endurance running
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performances of seven well-trained middle or long distance male runners were assessed
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on a treadmill following two types of pretreatment. The pretreatments were
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non-stretching (NS) and DS treatment. In the DS treatment, DS was performed as one
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set of 10 repetitions as quickly as possible for the five muscle groups in lower
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extremities. The endurance running performances were evaluated by time to exhaustion
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(TTE) and total running distance (TRD) during running at a velocity equivalent to 90% . . maximal oxygen uptake (VO2max) in each subject. The oxygen uptake (VO2) during
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running was measured as an index of running economy (RE). The TTE (928.6 ± 215.0
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seconds) following DS treatment was significantly (p